A weekend of wine tasting in Paso Robles, California is the perfect getaway. Located about halfway between San Francisco and LA, this charming town has amazing food and exceptional wine all served up in a friendly atmosphere. Paso was the perfect place to spend an extended weekend and celebrate Rick’s 50th birthday! Continue Reading “Weekend Wine Tasting in Paso Robles”
Hibiscus Margaritas are so refreshing and a perfect balance of sweet & sour. Made with hibiscus tea concentrate, grapefruit juice and tequila. The ingredients are simple, but the taste is amazing! Continue Reading “Hibiscus Margarita”
Instant Pot “Better Than Botox” Bone Broth is full of natural collagen! Make chicken, pork or beef stock using kitchen scraps and your electric pressure cooker.
My Spicy Beef & Beer Chili is a hearty one-pot chili that’s rich and spicy and perfect for chilly nights.
Sausage Ragout with Fennel is one of my favorite dishes. It’s got tons of flavor and is the perfect comfort food. Served over a bowl of hearty grains and topped with parmesan cheese.
Instant Pot Artichokes are quick and easy to make with the help of your electric pressure cooker. Plus, this recipe gives them SO much flavor!