This simple Hamachi Crudo appetizer dresses buttery yellowtail in a bright soy and yuzu dressing before it’s finished with serrano peppers and lemon zest. Similar to sashimi, this Japanese delicacy is sure to impress at dinner parties.
This Everything Bagel Salmon coats salmon filets in a seasoning combined of all the ingredients you would find on an “everything” bagel. The salmon filets are quick seared and served with a delicious cream cheese-chive dressed fennel salad for a delicious dinner that’s ready in 20 minutes.
This Cioppino (Italian Seafood Stew) recipe is made with freshly cooked seafood in a bright and aromatic tomato-wine base. It’s easy to prepare ahead of time and can be ready to eat in just 1 hour.
Sous Vide Salmon is easy enough for a quick weeknight meal but so delicious you’ll want to serve it at your next special dinner! Cooked in just an hour to tender, moist perfection, this simple salmon recipe is sure to be a new family favorite. Serve it with some delicious lemon butter sauce for a real treat!