10 Minute Strawberry Galette
This rustic Strawberry Galette is a quick and easy dessert recipe that can be assembled in just 10 minutes using store-bought, refrigerated pie crust.
Blondies with Cinnamon Cream Cheese Frosting
These Blondies with Cinnamon Cream Cheese Frosting taste like a cross between carrot cake and blondies – They’re simply delicious! When Bob’s Red Mill asked me to create a fun new recipe using their organic unbleached flour, I started racking my brain… I’ve been making this blondie recipe for years now…
Butterscotch Bourbon Budino with Salted Caramel
This Butterscotch Bourbon Budino with Salted Caramel is like a pudding cup for grown ups. It’s a rich and creamy indulgent treat that’s not overly sweet. I’m going to come right out and say it – I’m not a chocolate fan. On any given day I’ll surely take a scoop of…
15-Minute Salted Caramel Sauce
This 15-Minute Easy Salted Caramel Sauce makes it easy to create the most amazingly delicious, rich salted caramel topping in a hurry!
Chocolate Shortbread Cookies with Hazelnuts & Sea Salt
These Chocolate Shortbread Cookies with Hazelnuts & Sea Salt are inspired by the flavors of Oregon and intensely chocolaty, without being overly sweet. I’m really excited to be teaming up with one of my favorite local brands, Bob’s Red Mill, and sharing my Chocolate Shortbread Cookies with Hazelnuts & Sea Salt…
Pretzel & Butterscotch Chip Cookies
These Pretzel & Butterscotch Chip Cookies are sweet, salty, crunchy and amazingly delicious! Give your everyday cookies an exciting twist with this fun recipe. And just like that, poof – Thanksgiving is over. Goodbye pumpkin recipes. It’s time to make room for the Christmas cookies. Let’s focus on those baking…