Barbera

Sweet potato gnocchi in white bowl next to sage leaves and parmesan rind.

Sweet Potato Gnocchi with Browned Butter Sauce

Learn how to make sweet potato gnocchi with this easy recipe. You only need 5-ingredients to make them! Dressed up with a brown butter sage sauce that’s packed with flavor. 

Can’t get enough gnocchi recipes? Be sure to try my Gnocchi with Blue Cheese and Frizzled Prosciutto and Easy Homemade Potato Gnocchi.

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Butternut squash bisque in brown bowl topped with maple cream, walnuts and sage leaves.

Butternut Squash Bisque with Maple Cream + VIDEO

This Butternut Squash Bisque with Maple Cream is a deliciously rich & creamy soup that’s perfect for chilly days.

Much like this Curried Butternut Squash Soup, Butternut Squash Bisque is rich, creamy and spiced with yummy, comforting flavors like cinnamon and nutmeg. But this bisque recipe leaves out the curry and instead adds in flavors of maple and bourbon.  Continue Reading “Butternut Squash Bisque with Maple Cream + VIDEO”

Baked manicotti topped with melted cheese, arranged in baking dish.

Easy Cheese Manicotti Recipe + VIDEO

This 3-cheese stuffed manicotti recipe is made extra easy by using no boil lasagna noodles instead of pasta tubes. That means no need for a piping bag to fill them, and they come together so quickly. They’ll be ready to bake in just 10 minutes! 

Tips included for making ahead of time, freezing, reheating, and different filling options. 

I love a good pasta dish – Pasta Alla Vodka, Creamy Sun Dried Tomato Pasta and Easy Lemon Pasta are just a few of my favorites. Continue Reading “Easy Cheese Manicotti Recipe + VIDEO”

Sun dried pesto tossed with pasta and served in grey bowl with burrata cheese.

Sun Dried Tomato Pesto (Pesto Rosso)

Sun Dried Tomato Pesto (Pesto Rosso) is delicious tossed with pasta or gnocchi, spread on crostini, or dolloped on chicken, steak or pork. Made with just a handful of simple ingredients in 5 minutes!

This summer I shared with you a post on how to make homemade sun dried tomatoes. And while you don’t need to make your own to make this recipe, I’ve had lots on my hands, so I’ve been brainstorming more and more recipes on what to do with a jar of sun dried tomatoes. The first recipe I shared was for this Creamy Sun Dried Tomato Pasta. And today I’m back with another recipe for pesto, that can be swirled into a bowl of warm pasta, or put to use in so many other ways.

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