This Chipotle Chicken Salad features five superfoods and is fully loaded with spicy chicken, ditalini pasta, cheese, avocado, lime, cilantro, sour cream, and a zesty chipotle dressing.
This Crab Encrusted Halibut recipe with Chili Cream Sauce is inspired by The Waterfront Depot in Florence, Oregon.
This Seafood Paella recipe is served with saffron aioli and brimming with shrimp, clams, chicken & chorizo. It’s an impressive yet low-key Spanish dish that’s perfect for parties!
This Shaved Asparagus Salad with Ricotta and Pistachios is perfectly seasoned and delicately rich. It’s the perfect salad for spring!