Sticky Mongolian Beef Meatballs made in under 30-minutes! The meatballs and broccoli bake together on one baking sheet for extra easy cleanup. Tossed with a delicious, thick, sweet sauce and served over rice or noodles. Continue Reading “Sticky Mongolian Beef Meatballs // 30 Minute Recipe”
Red Wine Lamb Burgers with Goat Cheese & Caramelized onions are perfect for the summer grilling season. The lamb burgers are seasoned with a red wine reduction, as are the caramelized onions, then they’re topped with creamy goat cheese and peppery arugula. Yum! Continue Reading “Red Wine Lamb Burgers with Goat Cheese & Caramelized Onions”
This recipe for easy Mongolian Beef makes it simple to make your favorite takeout dish at home. It’s a recipe that tastes just like PF Changs!
Continue Reading “Easy Mongolian Beef Recipe (PF Chang’s Copycat)”
Instant Pot Vegetarian Chili is delicious & nutritious. It cooks up quickly and easily with the help of your pressure cooker and tastes like it’s been simmering all day.
Garlic Butter Steak Bites with Creamy Mustard Dipping Sauce are the perfect appetizer to serve at your next party or serve them up for dinner with a couple sides. The best part? They’ll be on your table in under 15 minutes! Continue Reading “Steak Bites with Garlic Butter & Mustard Dipping Sauce”
Bacon-Wrapped Cheese Stuffed Cherry Peppers are stuffed with a delicious combination of sharp cheddar cheese & goat cheese. They’re a perfect party appetizer because they can be assembled ahead of time and are always a crowd pleaser!
Continue Reading “Stuffed Cherry Peppers Wrapped with Bacon”