Overhead shot of mexican meatballs in skillet topped with sour cream, limes and radishes.

Mexican Meatballs (Albondigas)

Mexican Meatballs – or Albondigas – simmer in enchilada sauce and are topped with sour cream, radishes & cilantro. Serve them taco-style in tortillas or as an appetizer with toothpicks. 

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