With these tips you’ll see it's simple to learn how to cook perfect rice in the Instant Pot . The result is fluffy & flavorful rice that’s easy to prepare with minimal measuring.
Rinse rice under cold running water until the water runs clear.
Add oil to the Instant Pot along with the rinsed rice (still damp), water and salt.
Lock the lid and set the steam valve to its “sealing” position. Select the “RICE” button (if cooking white rice) or follow the cooking chart below. Allow the pressure to release naturally for 10 minutes and then release any remaining pressure. Fluff rice with a fork and serve.
Video
Notes
Cook Times:
White, Jasmine & Basmati Rice: 4-8 minutes
Brown Rice: 22-24 minutes
Wild Rice: 25-30 minutes
Tip: Use the recipe card to adjust the number of servings you are making. The water to rice ratio (1:1) and cook time will stay the same regardless of the amount of rice you are cooking.