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Grilled Cheese with Fig Jam and Bacon
Course:
Sandwich
Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
2
Author:
Platings and Pairings
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Ingredients
4
slices
Sara Lee® Artesano™ Bread
2
tablespoons
butter
2
slices
medium cheddar cheese
4
strips cooked bacon
2
tablespoons
fig jam
Instructions
Preheat skillet over medium heat.
Melt the butter and, using a pastry brush, butter one side of a slice of bread.
Place bread, butter side down, into the skillet and spread with 1 tablespoon fig jam. Layer on two slices of cooked bacon, and a slice of cheese.
Butter a second slice of bread on one side and place butter side up on top of sandwich.
Grill until lightly browned and flip over; continue grilling until cheese is melted.
Repeat with remaining 2 slices of bread.