IN 15-MINUTES! 

Easy homemade Shrimp Sushi Bowls feature spicy marinated shrimp, wasabi sauce, and all of the fresh toppings you want. Served together over brown rice.

INGREDIENTS for Shrimp Sushi Bowls

Cooked shrimpShrimp marinade – Made with mayo, sriracha, rice vinegar, soy sauce + sesame oil. – Toppings – Cucumber, edamame, avocado, etc.  – Wasabi sauce – This spicy sauce is easy to adjust to your desired heat level.  – Brown rice – Or white rice, sushi rice, quinoa, or cauliflower rice.