Wondering what the best sauces for mahi mahi are? I’ve got you covered with this handy guide. Whether you prefer tangy, creamy, or spicy flavors, there's a sauce out there to complement and enhance the natural taste of mahi mahi. Try this Easy Pineapple Salsa is light and fresh with just a hint of heat.
In a medium bowl, combine all ingredients and stir to combine. Season with salt, to taste. Serve at room temperature or chilled. It will last in your refrigerator up to three days.
Notes
*** Or one 20-ounce can pineapple chunks packed in juice, drained.