Coconut Cream Uses
Servings: 1 cocktail
Calories: 369kcal
Why not make use of that half-full can of coconut cream in your fridge with these amazing 30+ Coconut Cream Recipes? Coconut cream is incredibly versatile and tasty, perfect for both savory and sweet dishes. It will add thickness and tropical flavor to smoothies, creaminess to coconut lime chicken, richness to homemade popsicles and make a luxurious vegan caramel sauce! Try this Creamy Coconut Mojito recipe.
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Equipment
- Cocktail Muddler
- Highball Glasses
- Straws
Ingredients
- 8 fresh mint leaves
- 1 1/2 ounces white rum or coconut rum
- 1 lime juiced
- 2 ounces cream of coconut ¼ cup
- Ice
- Soda water for topping
- Mint sprigs to garnish
- Lime wheels to garnish
Sugar Lime Rim:
- Zest of 1 lime
- 2 Tablespoons sugar
- Pinch of kosher salt
Instructions
- To make the sugar lime rim, combine the lime zest, sugar, and salt on a shallow plate. Run a lime wedge around the rim of your glasses then dip into the sugar mixture. Fill with ice.
- Lightly muddle the mint in a cocktail shaker.
- Add the rum, lime juice, cream of coconut and ice and shake.
- Strain into rimmed glass. Top with club soda.
- Garnish with a mint sprig and lime wheel.
Nutrition
Calories: 369kcal | Carbohydrates: 48g | Protein: 1g | Fat: 10g | Saturated Fat: 9g | Sodium: 33mg | Potassium: 114mg | Fiber: 4g | Sugar: 39g | Vitamin A: 340IU | Vitamin C: 22mg | Calcium: 42mg | Iron: 1mg