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Chipotle Salsa
Course:
Sauce
Cuisine:
Mexican
Keyword:
blender salsa, chipotle salsa, salsa with avocado, smoky salsa, spicy salsa
Prep Time:
5
minutes
minutes
Cook Time:
0
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
6
servings
Calories:
70
kcal
Author:
Platings and Pairings
This 5-Minute Chipotle Salsa comes together easily with the help of your blender. It's a great sauce for tacos or dip for tortilla chips!
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Equipment
Blender or Food Processor
Ingredients
1
14.5 oz can
fire roasted tomatoes
with juice
½
sweet onion
rough chopped
1
clove
garlic
peeled
1
handful
fresh cilantro
2
chipotles in adobo
(plus 1 Tbsp. adobo sauce from can)
1
lime
juiced
Salt
to taste
Instructions
Add all ingredients to a blender or food processor and process until it reaches your desired consistency.
Pour into a bowl. Serve immediately.
Video
Nutrition
Calories:
70
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
4
g
|
Sodium:
68
mg
|
Potassium:
206
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
345
IU
|
Vitamin C:
8.3
mg
|
Calcium:
13
mg
|
Iron:
0.5
mg