The best EASY sides for shrimp  side dishes to serve with shrimp

Vinegar Coleslaw is a super simple side dish recipe made without mayonnaise. It’s tangy, delicious and crunchy.

Mexican Street Corn Salad with Couscous. Smoky grilled corn, a creamy cumin-lime dressing, and pearl couscous combine to create this delicious salad.

Coleslaw with pineapple, cabbage, carrots, sesame seeds and a ginger-soy lime vinaigrette brings a tropical taste to traditional slaw.

These Blistered Shishito Peppers are the perfect finger food. They’re so easy to make too.

This Kale Caesar Salad is topped with crispy homemade croutons and parmesan cheese. Massaging the creamy garlic dressing into the kale makes it extra tender and delicious.

Lemon Pasta is deliciously tangy and creamy, plus it comes together in under 15 minutes!

Israeli couscous with tomatoes is an amazing side dish full of flavor. Toasted pearl couscous is tossed with a burst tomato sauce and finished with a squeeze of lime for a delightful tang. Yum!

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