Cooking chicken drumsticks in the air fryer is a foolproof cooking method that always produces juicy on the inside, crispy on the outside chicken! No complicated steps included – just season the chicken, air fry for about 30 minutes!
Set the air fryer to 380ºF and preheat while you prep the chicken.
Combine the salt and spices with olive oil to create a paste. Rub the paste onto the skin, coating each piece evenly.
Arrange the drumsticks in the air fryer in a single layer. Cook for 20 minutes, then turn up the heat to 400ºF for 5 minutes to help the skin crisp. Remove from the air fryer and enjoy!