Instant Pot
Chicken Noodle Soup
This easy Instant Pot Chicken Noodle Soup recipe is packed with flavor and so satisfying. With tips on how to make it with chicken thighs, chicken breasts, a whole chicken, or leftover rotisserie chicken.
INGREDIENTS
– Olive oil – Shallot – Carrots – Celery – Garlic – Dried oregano – Dried basil – Bay leaf – Chicken thighs – Chicken broth – Parmesan rind (optional) – Egg noodles – Fresh parsley – Lemon juice or red wine vinegar – Salt and pepper (to taste) – Sour cream (to serve)
WINE PAIRINGS
– White: Chardonnay, Pinot Gris – Red: Pinot Noir, Beaujolais