Air Fryer Pork Belly 

Air Fryer Pork Belly is absolutely irresistible! Seasoned with an easy dry rub, these pork belly bites are air fried until they’re crispy, tender + juicy.

Why you'll LOVE Air Fryer Pork Belly: 

INGREDIENTS for Air Fryer Pork Belly 

– pork belly Dry Rub: – brown sugar – smoked paprika – chili powder – garlic powder – onion powder – kosher salt – black pepper

How to air fry pork belly: 1. Mix the brown sugar and dry spices together in a bowl to make the pork dry rub. 2. Pat the pork dry with paper towels.

3. Cut the pork belly into 1-inch cubes. 4. Toss the pieces of pork belly in the dry rub mixture to coat. 5. Now you’re ready to begin air frying the pork. Preheat the air fryer to 400-degrees.

6. Arrange the pork belly cubes in the air fryer basket in a single layer (you may need to work in batches). 7. Air fry for 16-18 minutes, shaking the basket a few times to ensure even cooking.

RECIPE LINKED BELOW

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Full recipes at platingsandpairings.com