This Seafood Paella recipe is served with a quick & easy saffron aioli and brimming with shrimp, clams, chicken & chorizo. It’s an impressive yet low-key Spanish dish that’s perfect for parties!
Rioja Food Pairings
Vegetarian Paella with Artichokes (EASY Recipe)
This vegetarian paella is colorful, aromatic, and has a savory smoky flavor that’s truly unforgettable. Flecked with artichoke hearts, piquillo peppers and green peas.