Quick Pickled Onions are so easy to make at home. With just 5-minutes you can have your red onions pickling. Let them cool to room temperature before using and then you can store them in the fridge for up to two weeks!
Magic Artichoke Dipping Sauce
This Artichoke Dipping Sauce is amazing! It turns even the pickiest eater into a steamed artichoke lover and is made with ingredients that you probably already have on hand – Like magic!
Din Tai Fung Green Beans (Easy Copycat Recipe)
These copycat Din Tai Fung Green Beans are deliciously crispy and coated with lots of savory garlic and a spicy chili crisp. It’s the best umami-forward side dish to pair with all of your takeout-inspired favorites!
EASY Instant Pot Whole Steamed Artichokes Recipe
Instant Pot Artichokes are quick and easy to make with the help of your electric pressure cooker. Plus, this recipe gives them SO much flavor! Try them with this “Magic” Artichoke Dipping Sauce and you’re in for a real treat!
Green Bean Fries (with 3 Dipping Sauce Options!)
Crispy Green Bean Fries baked in the oven or air fried for a healthy, delicious treat. Served up with three dipping sauces – green goddess, honey mustard & creamy sriracha. A secret ingredient makes them extra delicious!
Mexican Carrots Side Dish (Roasted Elote Style)
I’m serving up these Oven Roasted Mexican Carrots elote style. Similar to how you’d dress grilled street corn, these delicious tender carrots are topped with lime, crumbled cheese, jalapenos and cilantro. So crazy good!