Overhead close up of bowl of pad kee mao noodles with chopsticks.

Easy Pad Kee Mao Recipe (Pork Drunken Noodles)

Pad Kee Mao, also known as Drunken Noodles, is a traditional Thai dish with ground pork, wide rice noodles and plenty of fresh basil. Doused in a sauce typical of Thai cuisine which is perfectly balanced with heat, tanginess and sweetness – coming from Thai chiles, rice wine vinegar and sweet soy sauce.

Read more

Overhead shot of tan tan noodles in bowl with black chopsticks.

Tan Tan Ramen (Dan Dan Noodles)

Tan Tan Ramen, also known as Dan Dan Ramen or Tan Tan Noodles, combine delicious ramen noodles & ground pork with a spicy, creamy broth seasoned with chili oil, peanut butter and sesame paste.

Read more