This Japanese Spinach Salad (Goma-ae) is a quick and healthy side dish that tosses blanched spinach in a simple soy-sesame dressing. A perfect pairing for sushi, baked or grilled fish, rice dishes, and more!
Salad Recipes
Shaved Brussels Sprouts Salad Recipe
This Shaved Brussels Sprouts Salad with mustard & parmesan is tossed in a light red wine vinaigrette and makes a delicious, crunchy side dish.
Shaved Brussels Sprout Apple Salad with Pecans
This Shaved Brussels Sprout Apple Salad with Pecans is tossed in a light maple vinaigrette and makes a delicious, crunchy side dish.
Roasted Squash Salad with Crispy Chickpeas
This Roasted Squash Salad with Crispy Chickpeas combines roasted butternut squash & chickpeas with fluffy quinoa and a dreamy, creamy maple tahini dressing. It’s a delicious and fresh salad that can be made ahead of time. (Vegan+Vegetarian)
Kale White Bean Salad (Erewhon Copycat)Â
This copycat Erewhon Kale White Bean Salad tosses kale, avocado, cannellini beans, and seeds in a lemony tahini dressing. A must-try healthy lunch, light dinner, and satisfying side dish!
Avocado Tuna Salad Recipe
This Avocado Tuna Salad recipe features creamy avocado and crunchy cucumbers in a delicious mayo free tuna salad. It’s a healthier way to enjoy tuna salad for lunch or dinner. Plus, it can be made in just 10-minutes!
