Master the art of smoking melt-in-your-mouth pork with this Traeger Pork Chops recipe. With this simple hands-off cooking method, you’ll be indulging in tender and smoky pork throughout the grilling season!
Grilling Recipes
Smoked Bottom Round Roast Recipe (Dry Rubbed)
This Smoked Bottom Round Roast recipe transforms this lean, humble cut into an impressive slab of juicy, tender beef. Coated in mustard and a flavorful spice rub, enjoy it as a flavor-packed and crowd-pleasing centerpiece at your backyard barbecues or for laid-back Sunday dinners!Â
Smoked Traeger Chicken Thighs (Bone-In or Boneless)
Learn how to make smoky and succulent BBQ chicken thighs with this easy Traeger Chicken Thighs recipe. It works with bone-in or boneless thighs, can be adapted for any pellet grill, and leaves you with wood-smoked chicken every time.
Curry Chicken Skewers (EASY 30-Minute Recipe)
Curry Chicken Skewers with Lime are quick and easy to prepare on the grill. Deliciously fragrant and tangy, they’re perfect served alongside some rice and a simple salad.
Traeger Steak: Grilled Steak Recipe with Dry Rub
Learn how to cook ribeye, filet, sirloin, and other cuts of mouthwatering steak on a Traeger or pellet grill. Whether you’re a grill master or a novice, this Traeger steak recipe always yields steakhouse-quality results!
Pesto Steak (Grilled Flank Steak with Burrata & Pesto)
Pesto Steak is the perfect summer meal. Marinated in a soy and honey mix and topped with creamy burrata and peppery arugula pesto, every bite of this grilled steak explodes with flavor!