This recipe for Thai Meatballs is a recipe that I make on the regular. I like that the ingredients are easy to find in the local grocery store, and the fact that it’s a nutritious and quick weeknight dinner option that will be on your table in just 30 minutes!
Curry Chicken Skewers with Lime are quick and easy to prepare on the grill. Deliciously fragrant and tangy, they’re perfect served alongside some rice and a simple salad.
This One Pot Harissa Chicken with Chickpeas is a fuss free dish that’s easy to make at home. Spicy, fragrant harissa reduces and coats the chicken and chickpeas as they roast, and a creamy yogurt harissa sauce finishes it all off.
The flavors in these Korean Tacos with Bulgogi Beef are out of this world! Topped with kimchi, avocado, and a creamy chili garlic aioli, these tacos are a make-ahead dream that pack in bold and spicy flavors.
This Harissa Hummus recipe will have you hooked with its spicy, smoky, and wonderfully aromatic flavor.
This Roasted Fennel Pasta recipe features fresh linguine tossed in a light lemon sauce with roasted fennel. It’s topped with dollop of ricotta cheese for extra richness.