Have a package of ground chicken to use up? Here are 30+ easy ground chicken recipes to try out. From pasta recipes, to soups, appetizers and more. They’re all SO delicious (and healthy too)!
Ground chicken is such a versatile ingredient that can be used in a variety of dishes – from savory pasta dishes to soups, burgers, meatloaf and more!
Here are 30+ healthy dinner recipes with ground chicken.
PS – Most of these recipes will work with ground turkey, ground pork, or lean ground beef too!
Easy Ground Chicken Recipes (That are SO Delicious!)
These Larb Gai Lettuce Wraps will have you hooked on their spicy, zesty flavor. Ground chicken combines with plenty of fresh mint, lime juice and lemongrass for a healthy Thai dish that’s perfect for lunch or dinner.
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This Buffalo Chicken Chili features all the flavors of your favorite finger food in a spicy chili. It’s a healthy, hearty way to enjoy buffalo wings in a new way!
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Seriously, the BEST Grilled Chicken Burger recipe – SO flavorful & juicy, NEVER dry or crumbly, & the patties grill up perfectly every time!
Get the RECIPE from Plays Well with Butter
Coconut Curry Chicken Meatballs with Garlic Butter: Full of fresh, spicy, salty, tangy, flavors, and made so simply!
Get the RECIPE from Half Baked Harvest
A true crowd pleaser, our easy stuffed pasta shells are filled with ground chicken, creamy ricotta cheese, Italian spices and vibrant fresh basil.
Get the RECIPE from The Modern Proper
Easy Chicken Parmesan Meatballs stuffed with mozzarella cheese, baked to perfection, & served in tomato sauce – meltingly tender & so cheesy!
Get the RECIPE from Plays Well with Butter
Easy Skillet Cheesy Green Chile Enchilada Bake: Easy-to-prepare, a yummy twist on enchiladas and saucy buffalo chicken that won’t disappoint!
Get the RECIPE from Half Baked Harvest
Buffalo chicken meatballs are everything you love about buffalo chicken wings, minus the mess!
Get the RECIPE from The Modern Proper
French Onion Meatballs, homemade chicken meatballs stuffed with gruyère cheese, baked until melty & finished in caramelized onion sauce.
Get the RECIPE from Plays Well with Butter
20 Minute Garlic Butter Cashew Chicken: Restaurant-style cashew chicken made healthier, faster, and with a few tweaks to make it uniquely yum!
Get the RECIPE from Half Baked Harvest
Make-ahead and freeze, or dig in tonight—seasoned with thyme, fennel, parmesan and lots of fresh garlic, our Italian baked chicken meatball recipe is a healthy take on traditional Italian meatballs.
Get the RECIPE from The Modern Proper
These saucy buffalo chicken meatball subs are easy to make and so delicious for lunches, dinners, and especially Super Bowl parties.
Get the RECIPE from Foodie Crush
Weeknight style Crispy Chipotle Chicken Tacos with Cilantro Lime Ranch…and all the toppings…because loaded tacos are just better!
Get the RECIPE from Half Baked Harvest
This healthy Thai Basil Chicken recipe infuses authentic Thai flavors into a coconut sauce that’s dynamite over rice or noodles for a fast and easy dinner.
Get the RECIPE from Foodie Crush
Simple Baked Cheesy Italian Chicken Meatballs: add bread or pasta for a delicious hearty meal…or serve as an app at your next holiday party!
Get the RECIPE from Half Baked Harvest
This simple, delicious, Whole30-approved chicken meatball soup recipe is soothing, cozy and easy to make.
Get the RECIPE from the Modern Proper
30 Minute Garlic Butter Chicken Pad Thai: An easy weeknight dinner that’s better than any takeout…sure to become a family staple!
Get the RECIPE from Half Baked Harvest
When your garden is overrun with oversized zucchini, don’t despair! Instead, get excited—it’s time to make Italian stuffed zucchini boats!
Get the RECIPE from The Modern Proper
Buffalo chicken dumplings filled with a ground chicken mixture tossed in buffalo sauce with blue cheese dressing for a unique appetizer.
Get the RECIPE from Cooking with Cocktail Rings
Matzo Ball Soup with Chicken Meatballs is an easy and homemade way to celebrate Passover or any matzo ball craving—with a twist.
Get the RECIPE from Foodie Crush
With just five ingredients, these parmesan-loaded baked chicken meatballs are good any way you serve them. But, paired with a hearty roasted broccoli pesto sauce, they make for a lovable feast.
Get the RECIPE from The Modern Proper
BBQ chicken tacos – a fast, healthy meal, ideal for a busy weeknight. I garnished these tacos with avocado, tomatoes, onions, sour cream, shredded iceberg lettuce, and fresh lime juice.
Get the RECIPE from Salt & Lavender
This is the kind of dinnertime trifecta we love to see: meatballs with creamy polenta and a bright and juicy marinara (store-bought is perfect). Dinner is served.
Get the RECIPE from The Modern Proper
This ground chicken stir fry recipe has a homemade spicy Asian-inspired sauce! It’s a quick weeknight meal that’s loaded with fresh vegetables.
Get the RECIPE from Salt & Lavender
Honey-sweetened homemade teriyaki sauce drizzled over tender, garlicky chicken meatballs and broccoli make for a freezer meal that deliciously redefines the whole genre.
Get the RECIPE from The Modern Proper
You will love my paprika chicken meatballs! These tender chicken meatballs covered in a decadent paprika sour cream sauce are the perfect cold weather comfort food.
Get the RECIPE from Salt & Lavender
The best taco salad recipe starts with seasoned chicken and gets better from there, with toppings piled high—beans, corn, cheese, avocado and chips. Finish it off with taco salad dressing and DIG IN!
Get the RECIPE from The Modern Proper
These ground chicken lettuce wraps are easy, delicious, and ready in only 15 minutes! They make the perfect low-carb light meal or appetizer.
Get the RECIPE from Salt and Lavender
Greek Chicken Meatballs are moist and flavorful without any fillers…just spices and herbs. These Greek Turkey Meatballs are served with homemade tzatziki sauce, fresh cucumbers, tomatoes, and rice.
Get the RECIPE from Modern Honey
The absolute BEST chicken meatballs you will ever make. Tender, moist, juicy, and bursting with lemon. Serve over rice with feta and veggies!
Get the RECIPE from Well Seasoned Studio
How to Make Ahead and Store
Many of these recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
More Ingredient Guides
- Ground Beef Recipes
- Ground Pork Recipes
- Ground Turkey Recipes
- Bone In Chicken Breast Recipes
- Ground Lamb Recipes
- Chicken Tenderloin Recipes
- Flank Steak Recipes
- Italian Sausage Recipes
- Boneless Pork Chop Recipes
Did you Make Any of These Recipes?
Please leave a comment and rating below, if you loved this round up of recipes using ground chicken. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
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30+ BEST Ground Chicken Recipes
Have a package of ground chicken to use up? Here are 30+ easy ground chicken recipes to try out. From pasta recipes, to soups, appetizers and more. They’re all SO delicious (and healthy too)! Try these Larb Gai Lettuce Wraps. Ground chicken combines with plenty of fresh mint, lime juice and lemongrass for a healthy Thai dish that’s perfect for lunch or dinner.
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Servings: 4 people
Ingredients
- 3 Tablespoons fish sauce
- 2 Tablespoons honey
- 1/3 cup fresh lime juice (from 2-3 limes)
- 3 Tablespoons fresh lemon juice (from 1 large lemon)
- 1 Tablespoon extra virgin olive oil
- 1/2 red onion (minced)
- 3 shallots (thinly sliced)
- 1 stalk lemongrass (tough outer leaves removed and minced (about 1/4 cup))
- 1 serrano chile (thinly sliced)
- 1 1/2 pounds ground chicken
- 1/2 cup chopped fresh mint leaves
- Kosher salt
- Freshly ground black pepper
- 1 leaves head butter lettuce (separated)
- Radishes (chopped, for serving (optional))
- Cooked rice (for serving (optional))
Instructions
- In a small bowl, whisk together the lime juice, lemon juice, fish sauce and honey. Set aside.
- In a large skillet, heat the oil over medium heat. Add the onion, shallots, lemongrass, chile, and salt, to taste. Cook until the vegetables begin to soften, about 5 minutes.
- Add the chicken. Cook, stirring frequently, until the meat and vegetables are cooked through, about 5 minutes.
- Add the dressing to the pan and cook for 2 minutes. Remove the pan from the heat and stir in the mint. Season with additional fish sauce, salt and pepper, to taste.
- Spoon the chicken mixture onto the lettuce leaves.
- Serve with rice.
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!
Nutrition
Calories: 367kcal | Carbohydrates: 16g | Protein: 31g | Fat: 20g | Saturated Fat: 9g | Cholesterol: 146mg | Sodium: 1166mg | Potassium: 1053mg | Sugar: 11g | Vitamin A: 140IU | Vitamin C: 13.6mg | Calcium: 29mg | Iron: 1.8mg
thank you for another set of wonderful options, love the paprika chicken meatballs, very nice!
You’re welcome Sabrina!