Indian Butter Chickpeas feature tender chickpeas simmered in an intensely flavorful and aromatic Indian-inspired butter sauce. Either serve it as the main course with rice or as a delicious vegetarian and vegan-friendly side dish.
Erin
Easy Lemon Dill Sauce (for Fish, Chicken & More)
This lemon butter dill sauce, made with dry white wine and fresh dill, is the upgrade your next fish or chicken dish craves! Switch up your go-to weeknight dinner recipes with this 10-minute sauce or add it to your favorite veggies for a quick, healthy snack.
Quick + Easy Irish Guinness Bread (No Rising!!!)
Guinness Beer Bread is easy to make and perfect for St. Patrick’s Day (or when you have leftover Guinness). The Irish stout helps the bread rise without yeast so there’s no waiting before baking. It also lends a nutty flavor to this lightly sweet bread.
Jungle Bird Cocktail Recipe (a Campari Cocktail)
The Jungle Bird Cocktail is the grown-up fruity cocktail you’ve been looking for! It’s a tropical and refreshing rum and pineapple drink that’s balanced with the subtle bitter qualities of Campari.
Dragon Fruit Smoothie Bowl Recipe (Pitaya Bowls)
Breakfast never looked so good! This vibrant Dragon Fruit Smoothie Bowl is a thick and creamy dairy-free smoothie made with pitaya, tropical fruit, and almond milk. It’s the perfect, healthy way to start the day.
Persian Beef Stew Recipe (Stovetop or Instant Pot)
This Persian Beef Stew is a delicious, hearty stew made with split peas and savory spices. Make it on the stove or in your instant pot.
