Wondering what the best sauces for pork chops are? I’ve got you covered with this handy guide. These sauces pair with all your favorite pork recipes.
The BEST Sauces that Go With Pork
These are some of my favorite sauces to serve with a pork chop dinner.
Find one you love. Then pair it with a couple pork side dishes, find a bottle of wine that’s perfect with pork, and you’re guaranteed an amazing meal!
This White BBQ Sauce is a rich and tangy twist on traditional barbecue sauce. Made with mayo, horseradish, and seasonings, the bold flavors pair perfectly with grilled pork chops.
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The secret to irresistible pork dinners? It’s this simple Roast Pork Gravy! Made with or without pork drippings and everyday seasonings, it’s a luxurious sauce that’ll add a gourmet touch to your weeknight meals.
Roast Pork Gravy
Learn how to make gravy without drippings using this red wine onion gravy recipe! Luxurious and incredibly savory, it’s an easy homemade gravy made from simple, yet flavor-packed ingredients.
Onion Gravy
This mouthwatering Jaeger Sauce is a type of German mushroom gravy. Easy to make in about 20 minutes with everyday ingredients, the finished sauce is so creamy and has incredible layers of umami, herby, and savory flavors. Serve it with schnitzel, steak, veggies, and more!
Jaeger Sauce
This easy Peppercorn Sauce is not only delicious on steak, but pork chops too! It blends simple ingredients to create a rich, creamy, and indulgent sauce with a kick.
Peppercorn Sauce
These spinach mushroom pork chops have a creamy garlic sauce that comes together quickly and makes an excellent weeknight dinner.
Get the RECIPE from Salt & Lavender
Red wine jus is full of flavor and perfect drizzled on beef, lamb or poultry. This easy sauce is rich, savory & complex.
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This 5-minute Creamy Garlic Sauce recipe is an easy go-to sauce you can serve with pasta, chicken, shrimp, and so much more. The flavors are rich and savory, and will keep you coming back for more!
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Easy oven baked Pork Chops with Dijon Cream Sauce is a dreamy, delicious way to take regular old pork chops to a whole new level. This boneless pork chop recipe with rich, garlic and dijon sauce is simple enough for an easy weeknight meal.
Get the RECIPE from Creme de la Crumb
This easy 6-ingredient lemon caper sauce has a delicious dimension of flavors and a velvety richness, making it the perfect match for fish, shrimp, chicken, and more! Ready in just 5 minutes, it’s a simple go-to sauce that always upgrades your weeknight dinner.
Lemon Caper Sauce
These creamy garlic pork chops are smothered in a garlic cream sauce with whole garlic cloves! This recipe is quick and easy to make in about 30 minutes.
Get the RECIPE from Salt & Lavender
Instant Pot Pork Chops cook up deliciously tender and juicy in your electric pressure cooker, and they’re finished off with an irresistible gravy.
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Easy Honey Garlic Pork Chops made simple, with the most addictive 4-ingredient honey garlic sauce!
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These Pork Chops with Cherry Sauce are so delicious! This amazing dinner will be on your table in just 30 minutes.
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Baked Ranch Pork Chops are a quick, inexpensive and easy dinner recipe. The entire family will love these pork chops, perfect for weeknight dinner.
Get the RECIPE from WonkyWonderful
This Tarragon Cream Sauce is rich and (make you wanna lick your plate) delicious. Plus, this delicious dish comes together in under 30 minutes and takes just four ingredients!
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This extra creamy, incredibly flavorful Mushroom Cream Sauce is easy to make and on the table in about 20 minutes. It’s a rich, umami-forward sauce that’s fantastic spooned over chicken, pork, steak, and even pasta!
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This Green Mojo Sauce can be used for topping SO many different things, but is especially delicious with pork chops. It's loaded with fresh herbs, garlic and spicy peppers.
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This easy homemade Honey Mustard sauce is made with just 4-ingredients. It will be ready in 5 minutes! All you need to make it are yellow mustard, dijon mustard, mayonnaise and honey.
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Easy Pork Piccata. The lemon, garlic, butter sauce will have you licking your plate every time!
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This Chimichurri Sauce recipe is packed with flavor and easy to make with simple ingredients & your blender or food processor.
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This Homemade BBQ Sauce Recipe is so easy! Made in just 15-minutes with simple ingredients you probably already have on hand. This southern sauce is delicious on pork chops.
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Learn to make Gremolata, a zesty Italian condiment that always adds fresh, vibrant flavor to pork. All you need is fresh parsley, lemon zest, and garlic. Bonus: customize it with more add-ins or use olive oil to transform it into a marinade!
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Add some smoke and spice to your favorite pork recipe with this Chipotle Crema. A Mexican-inspired sauce, this creamy mix is made with chipotles in adobo which give a great tang.
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Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.
Get the RECIPE from The Stay at Home Chef
This sweet Mango Salsa has tons of flavor and flair! The bursts of acidity and brightness from the juicy fresh mangos, jalapeno, lime juice, and red onion are delicious with a thick-cut grilled pork chop.
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This Easy Pineapple Salsa is light and fresh with just a hint of heat. It makes an amazing dip for chips but is also amazing as a topping for pork tacos!
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This easy homemade Italian Dressing recipe is made with a tangy and zesty mix of pantry staple ingredients and dried herbs. Use it as a zesty marinade for pork chops or drizzle it on your cooked dish.
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Baked in a Brown Sugar Sauce, these Pork Chops are a fast, easy and delicious way to prepare them so that your whole family will love them.
Get the RECIPE from The Kitchen Magpie
More sauce recipes:
- Sauces for Salmon
- Sauces for Ham
- Sauces for Venison
- Sauces for Flank Steak
- Sauces for Fish
- Sauces for Steak
- Taco Sauces
Did you Make Any of These Pork Chop Sauces?
Please leave a comment and rating below, if you loved this round up of sauces for pork chops. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
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What side goes good with pork chops?
- Sour Cream Mashed Potatoes
- Roasted Brussels Sprouts with Balsamic
- Candied Carrots
- Instant Pot Corn on the Cob
- Arugula Salad with Parmesan
- MORE —> 45+ of the best sides for pork chops
What seasoning goes good on pork?
- Cajun Seasoning
- Italian Seasoning
- Salt + Pepper
- Garlic Powder + Onion Powder
- Paprika
- Cumin
How long should you cook pork chops?
Pork chops should be cooked to an internal temp of 140-degrees. They can be cooked in a skillet on the stove, or baked in a 400-degree oven for 17-19 minutes. Or, you can make sous vide pork chops (which come out perfectly every time!).
20+ Sauces for Pork Chops
Over 20+ best sauces to serve with pork chops. One of my favorite recipes is this Cherry Sauce.
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Servings: 2
Ingredients
Cherry Sauce:
- 1 teaspoon olive oil
- 1/2 medium shallot (finely chopped)
- 1 cup fresh or frozen tart cherries (pitted and halved)
- 1/3 cup dry red wine
- 1 teaspoon balsamic vinegar
- Kosher Salt
Pork Chops:
- 2 teaspoons olive oil
- 2 inch bone-in pork loin chops (1–thick)
- 1 1/4 teaspoons kosher salt
- 1 teaspoon ground coriander
- 3/4 teaspoon ground mustard
- 1/2 teaspoon black pepper
Instructions
- Heat the oven to 400°F.
- Pat the pork chops dry with paper towels. Place the salt, coriander, mustard, and pepper in a small bowl and mix until evenly combined. Rub all of the spice mixture all over the pork chops, set aside.
- Heat oil in a small saucepan over medium heat until shimmering. Add the shallot and cook, stirring occasionally, until softened, about 3 minutes. Season with salt.
- Stir in the cherries, red wine, and vinegar. Cook until the cherries soften and the wine has reduced by half, about 10 minutes.
- While the sauce reduces, begin cooking the pork chops. Heat oil in a large, cast-iron or oven-safe frying pan over medium-high heat until shimmering. Add the chops and cook, undisturbed, until the bottoms are golden brown, about 4 minutes.
- Flip over and place the frying pan in the oven. Bake until the chops are golden brown on the second side and the juices run clear, about 7 to 10 minutes.
- Spoon the cherry sauce over the chops and serve.
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!
Nutrition
Calories: 141kcal | Carbohydrates: 13g | Protein: 1g | Fat: 6g | Cholesterol: 1mg | Sodium: 1455mg | Potassium: 153mg | Fiber: 1g | Sugar: 9g | Vitamin A: 45IU | Vitamin C: 4.9mg | Calcium: 9mg | Iron: 0.3mg
great resource, thank you, love pork chops, but they’re mine are usually hit or miss, and the sauce usually has something to do with that, so I need more sauces to choose from, so these are definitely appreciated!