This Easy 30 Minute Marinara Sauce offers rich and sweet flavors that can be enjoyed on plenty of dishes. Using a handful of basic ingredients and only 1 pot, you can whip up this classic Italian sauce in no time.
This Kale Pesto is totally vegan, easy, and delicious! Made with fresh greens, walnuts, and Italian seasonings, you’ll want to add it to all of your favorite meals.
Having freshly made Kale Pesto ready to go in your fridge is an easy way to pump up the flavor in tons of your favorite meals. With 3 cups of kale and fresh basil leaves in this recipe, it’s the ultimate way to eat your greens. Continue Reading “Kale Pesto Recipe + VIDEO // Quick + Easy”
This summer I shared with you a post on how to make homemade sun dried tomatoes. And while you don’t need to make your own to make this recipe, I’ve had lots on my hands, so I’ve been brainstorming more and more recipes on what to do with a jar of sun dried tomatoes. The first recipe I shared was for this Creamy Sun Dried Tomato Pasta. And today I’m back with another recipe for pesto, that can be swirled into a bowl of warm pasta, or put to use in so many other ways.
This Slow Cooker Bolognese Sauce would make my Nana Lamancuso proud. It’s silky and luscious with super tender meat and so much flavor. Crockpot bolognese is where it’s at!
I’m definitely a pasta fiend. Give me bowls topped with Vodka Sauce, Broccoli Pesto, or my Nana’s Sunday Gravy any night of the week and I’ll be a happy girl. Continue Reading “PERFECT Slow Cooker Bolognese Sauce Recipe”
It will be ready in 5 minutes! All you need to make it are yellow mustard, dijon mustard, mayonnaise and honey.