This creamy Hungarian Mushroom Soup with Fresh Dill is rich, with hints of smokiness and a great umami flavor. It’s the perfect bowl of soup to warm up with this season!
Rosé Food Pairings
Slow Cooker Pork Chops (Juicy + Tender with Gravy)
Make these Slow Cooker Pork Chops a part of your weekly dinner plan. They’re foolproof, flavorful, and covered in gravy. Cooking tender and juicy pork chops has never been easier!
Easy Sous Vide Short Ribs with Red Wine Reduction
Sous vide short ribs are the perfect dinner party recipe! Easy to make ahead. Just finish in a hot skillet. Served with a delicious, red wine reduction sauce. These are packed with flavor!
These fall-apart tender ribs are perfect served over a bed of creamy polenta, egg noodles or sour cream mashed potatoes.
Spring Pea Risotto Recipe with Lemon & Prosciutto
Pea Risotto is a crowd-pleasing meal full of cozy and comforting flavors. It’s swirled with lemon and mascarpone cheese, plus a bit of salty prosciutto. Perfect for weeknights and dinner parties!
Easy Fideuà Recipe (Catalan Pasta Paella)
This Fideuà recipe (Catalan Paella with Pasta) is a deeply aromatic Spanish seafood dish that’s rich in warm and comforting flavors. Made with broken toasted spaghetti instead of rice, this seafood specialty is similar to a traditional paella and perfect for parties! Served with a tasty garlic aioli for topping.
Cold Peanut Noodle Salad Recipe
This 15-minute cold Peanut Noodle Salad features a Thai-style creamy peanut sauce, crunchy red cabbage and quick-pickled cucumbers. (Vegetarian)