This is the best roast chicken recipe. The skin is perfectly crisp and crackly, there’s no basting, and it results in a lovely pan gravy at the finish. Easy enough for a weeknight dinner!
Chinese Roasted Chicken with Soy-Lime Dipping Sauce
This Chinese Roasted Chicken is amazing and extra easy. The skin is perfectly crisp and crackly, there’s no basting, and it’s served with a delicious soy-lime dipping sauce. Easy enough for a weeknight dinner!
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