15+ BEST Brussels Sprouts Recipes (Quick + Easy)

Love brussels sprouts? Here are 15+ flavor packed recipes to try out. From pasta recipes, to salads, roasted brussel sprouts and more. They’re all SO delicious (and healthy too)!

Brussel sprouts are such a versatile ingredient that can be used in a variety of dishes. They can be shredded and eaten raw, or roasted (those crispy edges are the best! 😍), or, add them to your favorite pasta dish.

Some of the most popular brussel sprout recipes on my blog include these Roasted Brussel Sprouts with Balsamic, this Shaved Brussels Sprouts Salad, and these Kung Pao Brussel Sprouts. But there are so many great options!

Keep reading to discover some new favorite brussel sprout recipes…

The BEST Brussels Sprouts Recipes

Kung Pao Brussels Sprouts are crispy on the outside, tender on the inside, and covered in a sweet and spicy kung pao sauce. Toss with roasted peanuts and red chilis for a crazy delicious spin on a classic roasted vegetable.

Get the RECIPE

This Shaved Brussel Sprout Salad with Mustard and Parmesan is tossed in a light red wine vinaigrette and makes a delicious, crunchy side dish.

Get the RECIPE

These Roasted Brussels Sprouts with Balsamic Reduction & Cranberries make a simple and elegant side dish that both kids and adults love!

Get the RECIPE

These Smashed Brussel Sprouts are flattened so that they become extra crispy when roasted in the oven. Drizzled with the most amazing Lemon Tahini Sauce. 

Get the RECIPE

Air Fryer Brussel Sprouts with Balsamic cook up crispy and delicious with minimal oil with the help of your air fryer! Dressed simply with balsamic vinegar and a sprinkle of salt. You'll love these!

Get the RECIPE

Brussel Sprout Pasta will be ready in just 30 minutes! Shaved brussels sprouts are tossed with pasta & a delicious mustard & pecorino romano cheese sauce.

Get the RECIPE

This Shaved Brussel Sprout Salad with Apples & Pecans is tossed in a light maple vinaigrette and makes a delicious, crunchy side dish.

Get the RECIPE

This Brown Butter Brussels Sprout and Bacon Ravioli is simple, can be made in 30 minutes, and is layered with delicious fall flavors.

Get the RECIPE from Half Baked Harvest

This easy Brussels sprouts gratin recipe is a cheesy, creamy side dish that takes Brussels sprouts to the next level! Perfect for Thanksgiving or Christmas!

Get the RECIPE from Salt + Lavender

Shredded Brussels Sprout and Bacon Pizza…all the sprouts on top make this pizza kind of like eating salad with a side of cheesy pizza!

Get the RECIPE from Half Baked Harvest

All the flavors you love from a Caesar salad, but mixed into shredded brussel sprouts and shaved Parmesan. Truffle oil takes it over the top!

Get the RECIPE from Well Seasoned Studio

“More Brussels sprouts, please!”—who would have ever believed that we’d actually be hearing that!? But these maple-bacon Brussels sprouts are so delicious, you’d better get ready to believe it.

Get the RECIPE from The Modern Proper

These creamy baked Brussels sprouts with garlic, parmesan, and a touch of brandy make an easy and decadent side dish that’s tasty enough for a special occasion.

Get the RECIPE from Salt + Lavender

This warm brussels sprouts slaw is tossed with an Asian sesame vinaigrette. It features shaved sprouts and lots of crunchy, raw veggies!

Get the RECIPE from Well Seasoned Studio

Lemony Fried Brussels Sprouts

Get the RECIPE from Half Baked Harvest

How to Make Ahead and Store

Many of these brussel sprout recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead. 

More Ingredient Guides

• Daikon Radish Recipes
• Celery Recipes
• Corn Recipes
• Italian Sausage Recipes
• Lamb Recipes
• Ricotta Recipes
• Ground Beef Recipes
• Ground Turkey Recipes
• Gnocchi Recipes

Did you Make Any of These Brussel Sprout Recipes?

Please leave a comment and rating below, if you loved this round up of recipes using brussels sprouts. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.

For more great Platings and Pairings recipes, be sure to follow me on  Instagram, TikTok, Pinterest and Facebook.

15+ BEST Brussels Sprouts Recipes

Here are 15+ flavor packed brussels sprouts recipes to try out. From pasta recipes, to salads, roasted brussel sprouts and more! Try these Roasted Brussels Sprouts with Balsamic Reduction & Cranberries make a simple and elegant side dish that both kids and adults love!

5 from 1 vote

Print Pin

Prep Time: 10 minutes minutes

Cook Time: 30 minutes minutes

Total Time: 40 minutes minutes

Servings: 8 servings

Created by Platings and Pairings

1x2x3x

Ingredients

• 3 pounds Brussels sprouts
• 1/3 cup olive oil
• 1 cup brown sugar
• 3/4 cup balsamic vinegar
• 1 cup dried cranberries

Instructions

• Preheat oven to 400 degrees. 
• Cut off the brown ends of the Brussels sprouts and cut in half. Mix them in a bowl with the olive oil. Pour them on two baking sheets and roast for 25-30 minutes, until crisp on the outside and tender on the inside. 
  
• Meanwhile, combine the balsamic vinegar and brown sugar in a saucepan. Bring to a boil, then reduce the heat to medium-low and simmer until glaze is thick and syrupy, about 20 minutes. 
• Drizzle the balsamic reduction over the roasted sprouts. Sprinkle with dried cranberries and serve immediately. 

Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!

Nutrition

Calories: 356kcal | Carbohydrates: 56g | Protein: 5g | Fat: 14g | Saturated Fat: 1g | Sodium: 48mg | Potassium: 694mg | Fiber: 7g | Sugar: 42g | Vitamin A: 1285IU | Vitamin C: 144.6mg | Calcium: 79mg | Iron: 2.7mg