When life gives you lemons, make delightful desserts! The zesty, refreshing flavor of lemons adds a burst of sunshine to any sweet treat. From tangy tarts to fluffy cakes, lemon desserts are a true celebration of citrus goodness.
In this post, I’m covering 50+ of the best lemon treats.
From the classic lemon bars to the velvety lemon cheesecake, these treats offer a refreshing twist that leaves a lasting impression on your taste buds.
So, whether you’re a fan of tangy tarts, fluffy cakes, or frozen delights, embrace the zest of lemons and embark on a journey through the luscious world of lemon desserts.
Easy Lemon Desserts
If lemon bars and blackberry pie had a baby, you’d have these Blackberry Lemon Blondies. They’re moist, tangy and delicious with bits of blackberries running throughout.
These Lemon Raspberry Tartlets are the perfect balance of tangy and sweet, with a delicate buttery crust. They're easy to prepare with a no-bake filling.
This Lemon Meringue Pie recipe boasts a cool and creamy sweet-tart lemon filling and a fluffy toasted meringue topping, all cocooned in a buttery flakey homemade pie crust – it’s the showstopping refreshing dessert of spring and summer!
Lemon POKE Cake is 1000X better than just Lemon Cake. With one bite, you will taste why. This Lemon Poke Cake is incredibly soft, moist with a delectable slightly crunchy crust and the perfect balance of sweet sugar and bright fresh citrus.
This whipped lemon ricotta cheesecake is rich and luscious and takes so little effort to make. This unique cheesecake is light, creamy, airy, a touch buttery, lightly sweetened, and perfectly hinted with fresh lemon and vanilla.
Lemon Sugar Coconut Cream Pie with a slight lemony twist. Every bite is full of creamy coconut pudding and crunchy toasted coconut…an easy, sweet treat!
Extra springy, extra creamy lemon bars with browned butter raspberries. Hands down one of my favorite sweet bars for spring. Made with a buttery Ritz cracker crust, each bar is then finished off with fresh raspberries tossed in browned butter.
This lemon pound cake is the ultimate dessert for lemon lovers packed with three layers of lemon! This lemon pound cake recipe is rich, buttery, tender and most importantly, packed with bright lemon flavor!
Fluffy, tender Lemon Blueberry Cake bursting with juicy blueberries and smothered in layers of luscious, tangy Lemon Curd and sweet and bright Lemon Cream Cheese Frosting!
Super soft and fluffy Lemon Ricotta Pancakes made from scratch! These lemon pancakes are bursting with flavor and always a hit for breakfast or brunch! Bonus: This recipe is freezer friendly.
A moist lemon bundt cake filled with fresh blueberries and topped with a sweet lemon glaze. This Lemon Blueberry Bundt Cake is such a beautiful dessert!
Sometimes all you need for dessert is just a taste. This Meyer Lemon Mini Parfait shooter dessert will likely leave you wanting more. Paleo and so good!
Transport yourself to a tropical paradise with the tropical fusion of lemon and coconut in these delectable Lemon Coconut Bars. A buttery crust, topped with a tangy lemon and coconut filling, makes for a mouthwatering treat. The combination of zesty lemon and the rich creaminess of coconut creates a delightful symphony of flavors that will transport you to sun-drenched beaches with every bite.
Elevate your dessert game with these heavenly Lemon Cream Puffs. Light and airy choux pastry puffs are filled with a luscious lemon-infused cream. The combination of the delicate pastry and the tangy, creamy filling creates a delightful contrast that will have you reaching for seconds. These bite-sized treats are perfect for elegant gatherings or as a special indulgence for yourself.
Layers of indulgence await in the Lemon Raspberry Trifle. This dessert is a stunning presentation of lemon-infused cake, luscious lemon curd, and vibrant raspberries, all nestled in a glass bowl. The interplay of tartness from the lemons and sweetness from the raspberries creates a harmonious symphony of flavors. Each spoonful brings together the refreshing citrus notes and the burst of fruity goodness, making it a true showstopper.
This foolproof no-bake icebox dessert features a graham cracker crust, luscious and creamy lemon filling, plus a fluffy whipped topping. It’s perfect for summer picnics and parties!
Indulge your senses with a Lemon Soufflé that is both impressive and divine. This delicate dessert combines the airy lightness of a soufflé with the bright flavors of lemons. The fluffy, cloud-like texture of the soufflé paired with the zesty citrus notes creates a melt-in-your-mouth experience. The golden-brown crown of the soufflé is a testament to its elegance and a feast for the eyes.
These Lemon Lavender Shortbread Cookies are soft, buttery cookies made with bright citrus and floral herbs. Easy to make, these soft or crisp cookies are perfect for spring and cookie swaps.
Sweet and tangy lemon bread pudding topped with fig balsamic vinegar and a vanilla lemon cream sauce–perfect dessert with spring just around the corner!
Indulge in a dessert that is velvety, airy, and full of zesty flavor with Lemon Mousse. This elegant dessert combines whipped cream, lemon juice, and zest to create a smooth and luscious mousse. Its light and fluffy texture, combined with the tangy citrus notes, make it a refreshing and delightful way to end a meal. Serve it in individual glasses or as a filling for a cake for an extra touch of elegance.
Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Step-by-step photos help you make this tart, perfect summer dessert.
Many of these recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Please leave a comment and rating below, if you loved this round up of lemon dessert recipes. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
The zesty, refreshing flavor of lemons adds a burst of sunshine to sweet treats. From tangy tarts to fluffy cakes, here are 50+ lemon desserts. Try these Lemon Raspberry Tartlets. They're easy to prepare with a no-bake filling.
In a large mixing bowl, cream together the butter, sugar and salt. Add the egg, vanilla and almond extract and mix well. Slowly add in the flour and mix until just combined.
Roll the dough into a ball and place on a sheet of plastic wrap. Flatten the ball into a disc, wrap with the plastic wrap, and place in the fridge for 30 minutes to firm.
When ready to use, unwrap your dough and place it on a floured surface. Roll the dough to a thickness of ⅛ inch. Using your tart tins as a guide, cut circles that are about 1 inch wider than the tins. I used a small mixing bowl to make the cut. Press the dough into your tart tin. Pass your rolling pin over the top of the tin to trim the extra dough. Alternatively, you can skip the rolling pin and simply press the dough into your tins (skip the fridge if using this method).
Preheat your oven to 400 degrees. Place the tart shells in the freezer for 15 minutes while your oven preheats. Using a fork, poke holes in bottom of the tart shells. Place on a baking sheet and bake for 7-10 minutes. Reduce the heat to 350 degrees and bake for an additional 5-7 minutes, until lightly golden. Remove from the oven and let cool.
For the filling: Whisk the heavy cream until stiff peaks form. Set aside.
Mix together the cream cheese, powdered sugar, lemon curd, and lemon zest. Once well combined, gently fold in the whipped cream.
Spoon the lemon mixture into each cooled tartlet, and garnish with raspberries. Serve immediately, or refrigerate until ready to serve.
1 thought on “50+ BEST Lemon Desserts (Cakes, Cookies & More!)”
love lemon, so these are perfect for me. even love savory lemon flavored dishes, but desserts are always welcome, thank you for all of these wonderful desserts
love lemon, so these are perfect for me. even love savory lemon flavored dishes, but desserts are always welcome, thank you for all of these wonderful desserts