Instant Pot Corned Beef & Cabbage is made with the help of your electric pressure cooker and finished off under the broiler with a brown sugar-mustard glaze, giving it a perfectly crispy exterior.
Continue Reading “Instant Pot Corned Beef & Cabbage + VIDEO”
Brussel Sprout Pasta will be ready in just 30 minutes! Shaved brussels sprouts are tossed with pasta & a delicious mustard & pecorino romano cheese sauce.
Continue Reading “Cheesy Brussel Sprout Pasta with Grainy Mustard”
This recipe for easy Mongolian Beef makes it simple to make your favorite takeout dish at home. It’s a recipe that tastes just like PF Changs!
Continue Reading “Easy Mongolian Beef Recipe (PF Chang’s Copycat)”
Learn how to make the PERFECT Sous Vide Chicken Breasts. This fail proof recipe results in perfectly tender & juicy chicken every time. Plus, it provides tips on flavoring your chicken breasts in several different ways. You can even sous vide frozen chicken breasts. Continue Reading “Sous Vide Chicken Breasts Recipe”
Broccoli Pesto Pasta is a healthy-ish way to indulge in a big bowl of pasta. This homemade broccoli pesto with fresh basil, parmesan cheese, garlic, olive oil and lemon is rich, creamy and delicious. Swirl it together with your favorite pasta and top it with some extra parmesan and walnuts for a delicious nutty flavor & crunch. Continue Reading “Broccoli Pesto Pasta with Walnuts”
These Shake N Bake Pork Chops are a homemade version of the classic dish you loved as a kid. Pork chops are coated in a tasty breadcrumb mixture and baked until golden brown and delicious.