This Boneless Leg of Lamb with White Beans & Gremolata is packed with flavor, juicy and delicious. Cooked in the oven to a perfect medium-rare and served with tender white beans and a zesty Italian gremolata.Â
Main Dishes
Creamy Tomato Tortellini with Burrata Cheese
You won’t believe how easy it is to make this indulgent & delicious creamy tomato tortellini! A garlicky, marinara cream sauce is tossed with cheese tortellini in one pan and topped with burrata. It’s the ultimate comfort food!
Peruvian Chicken Meatballs with Creamy Aji Verde
Juicy and flavor-packed Peruvian Chicken Meatballs are served over green rice and drizzled with homemade green sauce (aji verde). It’s an unforgettable meal with an irresistible twist on tradition!
Tan Tan Ramen (Dan Dan Noodles)
Tan Tan Ramen, also known as Dan Dan Ramen or Tan Tan Noodles, combine delicious ramen noodles & ground pork with a spicy, creamy broth seasoned with chili oil, peanut butter and sesame paste.
The BEST Traeger Pork Chops (Bone-In or Boneless)
Master the art of smoking melt-in-your-mouth pork with this Traeger Pork Chops recipe. With this simple hands-off cooking method, you’ll be indulging in tender and smoky pork throughout the grilling season!
Spinach and Artichoke Orzo with Chicken
Need a quick and easy dinner tonight? This creamy Spinach Artichoke Orzo with Chicken takes 30 minutes to cook in one skillet and never skimps on flavor. You’ll love the layers of pan-seared chicken breasts, orzo pasta, spinach, and artichokes in every bite!