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Tortilla chip crusted chicken cutlets arranged on plate topped with queso, tomatoes and red onion.

Tortilla Chip Crusted Chicken with Queso Sauce

Chardonnay, Chicken, Cinco de Mayo Recipes, Holidays, Main Dishes, Pinot Noir, Prosecco, Recipes, Wine Pairings Erin

Crispy Tortilla Chip Crusted Chicken with Queso Sauce is an easy delicious dinner that will be on your table in 30 minutes! It’s crispy, cheesy and so delicious! 

This recipe is inspired by this Pretzel Crusted Chicken that I’ve been making for over ten years. I thought it was time to give it a little south of the border twist by coating it with tortilla chips instead of pretzels and swapping out the original mustard cheddar sauce with a spicy queso.  Continue Reading “Tortilla Chip Crusted Chicken with Queso Sauce”

Plate of miso salmon next to small bowl of miso sauce.

Miso Salmon – Easy Sheet Pan Dinner Recipe

30 Minutes or Less, Beaujolais Nouveau, Gewurztraminer, Healthy, Main Dishes, Pinot Noir, Recipes, Seafood, Wine Pairings Erin
One Pan Miso Glazed Salmon and Vegetables is an easy meal perfect for busy weeknights. Best of all, it’s baked on ONE sheet pan with flaky salmon, crispy veggies, edamame and a flavorful miso glaze.

Sheet Pan Miso Salmon & Vegetables paired with Erath Willakia Pinot Noir and Pinot Gris. This meal is elegant enough for the holidays, but easy enough for weeknight cooking. Best of all, it’s baked on ONE sheet pan with flaky salmon, crispy veggies, edamame and the most flavorful miso glaze. Continue Reading “Miso Salmon – Easy Sheet Pan Dinner Recipe”

Glazed ham in roasting dish garnished with orange slices, served with mashed potatoes, cranberry sauce and rolls.

Brown Sugar Mustard Glazed Ham Recipe

Chardonnay, Christmas Recipes, Easter Recipes, Holidays, Main Dishes, Pinot Noir, Pork, Riesling, Zinfandel 40A. Virtual Assistant

This Brown Sugar Mustard Glazed Ham Recipe is simply the best! Made with brown sugar, mustard, pineapple, and honey, this glaze makes an addictive and moist ham every time. It will be the star of your holiday dinner! 

In my opinion, glazed ham is good enough to serve all year long, but it’s especially perfect for Christmas or Easter dinner. Serve it with Instant Pot Mashed Potatoes, Mashed Sweet Potatoes, or these Best Glazed Carrots. And if you have leftovers, you can whip up these Ham and Cheese Pinwheels with Everything Bagel Seasoning for a special treat. Continue Reading “Brown Sugar Mustard Glazed Ham Recipe”

Hands holding platter of glazed pork loin next to mango cranberry sauce and fresh herbs.

Glazed Pork Loin with Cranberry Mango Sauce

Christmas Recipes, Holidays, Main Dishes, Pork, Recipes, Thanksgiving Recipes Erin

Looking for an elegant dinner to serve over the holidays that’s not your traditional turkey or ham? This Glazed Pork Loin with Mango Cranberry Sauce is perfect for the occasion.

I love cooking pork loin for gatherings. It’s such a showstopper of a dish whether you make a grilled pork loin with chimichurri, prosciutto wrapped pork loin, or this gorgeous and festive dish – Glazed Pork Loin with Cranberry Mango Sauce. Continue Reading “Glazed Pork Loin with Cranberry Mango Sauce”

Baked manicotti topped with melted cheese, arranged in baking dish.

Easy Cheese Manicotti Recipe + VIDEO

Barbera, Dolcetto, Main Dishes, Pasta, Pinot Gris, Pinot Noir, Recipes, Wine Pairings Erin

This 3-cheese stuffed manicotti recipe is made extra easy by using no boil lasagna noodles instead of pasta tubes. That means no need for a piping bag to fill them, and they come together so quickly. They’ll be ready to bake in just 10 minutes! 

Tips included for making ahead of time, freezing, reheating, and different filling options. 

I love a good pasta dish – Pasta Alla Vodka, Creamy Sun Dried Tomato Pasta and Easy Lemon Pasta are just a few of my favorites. Continue Reading “Easy Cheese Manicotti Recipe + VIDEO”

Rack of lamb sliced into chops and laid out on tray next to fresh herbs.

Sous Vide Rack of Lamb Recipe + VIDEO

Cabernet Sauvignon, Christmas Recipes, Easter Recipes, Holidays, Lamb, Main Dishes, Malbec, New Years Eve, Petite Sirah, Recipes, Sous Vide, Thanksgiving Recipes, Wine Pairings Erin

This Sous Vide Rack of Lamb recipe is juicy, tender and delicious. Cooked to a perfect medium-rare. It’s perfect for the holidays, especially when it’s served with these easy Sour Cream Mashed Potatoes and Balsamic Glazed Brussels Sprouts. 

Continue Reading “Sous Vide Rack of Lamb Recipe + VIDEO”