Side view of bowl of sunday sauce next to glass of wine.

Sunday Gravy Recipe (Nana’s Sunday Sauce)

This Authentic Italian Sunday Gravy recipe is what I grew up eating every week. Nana’s tomato meat sauce holds a fond place in my heart, and her recipe lives on to this day in my recipe box. It’s my most requested recipe and today I’m sharing my family recipe with you.

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Overhead shot of fideua in paella pan topped with lemon wedges and aioli with serving spoon.

Easy Fideuà Recipe (Catalan Pasta Paella)

This Fideuà recipe (Catalan Paella with Pasta) is a deeply aromatic Spanish seafood dish that’s rich in warm and comforting flavors. Made with broken toasted spaghetti instead of rice, this seafood specialty is similar to a traditional paella and perfect for parties! Served with a tasty garlic aioli for topping.

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Side view of tuna pasta in brown bowl with fork.

Easy Canned Tuna Pasta Recipe (Just 20-Minutes!)

This Canned Tuna Pasta recipe is an easy way to revamp canned tuna into a flavorful and budget-friendly main course. Made with a can of tuna, the pasta of your choice, and a simple olive oil and garlic sauce, this is a restaurant-quality meal that’s ready in minutes.

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Overhead close up of cumin lamb noodles in brown bowl with chopsticks.

Spicy Cumin Lamb Noodles (Easy 30-Minute Recipe)

These boldly flavored Cumin Lamb Noodles are just as delicious as the restaurant version but use much more accessible ingredients. Made with tender lamb shoulder and toasted spices, you’re going to want to make this for more than just special occasions!

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