Side view of tuna pasta in brown bowl with fork.

Easy Canned Tuna Pasta Recipe (Just 20-Minutes!)

This Canned Tuna Pasta recipe is an easy way to revamp canned tuna into a flavorful and budget-friendly main course. Made with a can of tuna, the pasta of your choice, and a simple olive oil and garlic sauce, this is a restaurant-quality meal that’s ready in minutes.

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Overhead close up of bowl of pad kee mao noodles with chopsticks.

Easy Pad Kee Mao Recipe (Pork Drunken Noodles)

Pad Kee Mao, also known as Drunken Noodles, is a traditional Thai dish with ground pork, wide rice noodles and plenty of fresh basil. Doused in a sauce typical of Thai cuisine which is perfectly balanced with heat, tanginess and sweetness – coming from Thai chiles, rice wine vinegar and sweet soy sauce.

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Overhead close up of cumin lamb noodles in brown bowl with chopsticks.

Spicy Cumin Lamb Noodles (Easy 30-Minute Recipe)

These boldly flavored Cumin Lamb Noodles are just as delicious as the restaurant version but use much more accessible ingredients. Made with tender lamb shoulder and toasted spices, you’re going to want to make this for more than just special occasions!

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Overhead shot of penne alla vodka in white bowl next to glass of red wine.

Homemade Vodka Sauce: Penne Alla Vodka

Penne Alla Vodka is a dish you’ll find yourself making over and over again. Tender penne pasta is coated in a lusciously creamy and spicy homemade vodka sauce to create a classic, comforting dish that’s perfect for date night or family dinners.

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