Indian cooking is one of the most complex, aromatic and flavorful cuisines in the world. With this blog post, you can explore some delicious recipes to create a unique, satisfying and stunning meal. From starters to main courses to vegetarian recipes, you’ll find something that fits your cooking level and pleases your taste buds. Get ready to embark on a flavorful journey of Indian cooking with these 50+ delicious recipes!
Do you ever dream of indulging in the flavors of Indian cuisine, but are overwhelmed by the complexity?
Look no further!
This comprehensive post will provide you with an array of easy, delicious, and authentic Indian recipes, no matter what your cooking skill level!
Some of these, like Chicken Vindaloo and Chicken Tikka Masala are traditional Indian cuisine, while others, like this Instant Pot Butter Chicken, are more new-school with an Indian flavor twist. But the one thing they all have in common is that they’re super delicious and easy to prepare!
Read on to explore these scrumptious recipes and start cooking up some of the most flavorful dishes in the world!
PS – Don’t forget about these 25+ easy Indian Appetizers, Indian Side Dishes and delicious Indian Desserts too!
The BEST Indian Recipes to Try Out!
This Slow Cooker Butter Chicken is a deliciously spiced Indian dish that’s easy to make with the help of your crockpot.
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This Prawn Biryani is infused with warm, spicy flavors in layers of rice, prawns, gravy and raita. Make this dish on a special occasion or anytime a craving strikes!
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Lamb Curry is a hearty meal that’s easy to prepare & delicious. This easy lamb curry recipe results in fall apart tender meat that’s perfectly spiced.
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Indian Butter Chickpeas feature tender chickpeas simmered in an intensely flavorful and aromatic Indian-inspired butter sauce. Either serve it as the main course with rice or as a delicious vegetarian and vegan-friendly side dish.
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This Instant Pot Dal comes together with minimal effort with the help of your electric pressure cooker. These delicious bowls of dal are topped with quick-pickled red onion and tangy yogurt for an unforgettable, vegetarian meal that’s perfect for Meatless Monday or any day of the week.
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Curried Chicken Skewers with Lime are quick and easy to prepare on the grill. Deliciously fragrant and tangy, they're perfect served alongside some rice and a simple salad.
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This Potato Vindaloo Curry recipe is a spicy Indian vegetarian dish that makes a quick and healthy lunch or dinner.
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This Instant Pot Butter Chicken recipe features chicken simmered in a mildly spiced, creamy tomato sauce. This delicious Indian dish, served over rice, will be on your dinner table in a flash.
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Saag paneer is a spinach-based vegetarian dish combined which combines fragrant spices with paneer, a rubbery Indian cheese.
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Crockpot Creamy Coconut Chicken Tikka Masala: Serve over bowls of rice and you’ll have the perfect bowl of warming, delicious comfort food!
Get the RECIPE from Half Baked Harvest
Tandoori Chicken and Cauliflower Sheet Pan Dinner. Traditional tandoori spices like turmeric, cumin and cinnamon are the secret to this simple cauliflower and chicken sheet pan dinner’s rich, warm flavors.
Get the RECIPE from The Modern Proper.
Make this easy chicken saag curry recipe at home! Nearly identical to restaurant quality and an incredibly quick and healthy Indian meal.
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Tandoori Chicken oven baked for easy home cooking. A simple 4-ingredient meal that is a cinch to prepare and so incredibly tasty!
Get the RECIPE from Mad Creations Hub
This recipe for Kofta Curry (meatball curry) is full-flavored, super creamy and features tender chicken meatballs. A winner all around!
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Warm spices like ginger, turmeric, cinnamon and cumin mixed with yogurt make the marinade for this simple whole tandoori roast chicken.
Get the RECIPE from The Modern Proper
This healthy, Instant Pot chicken tikka masala is a quick and easy Whole30 compliant version of the classic Indian dish. Ready in just 30 minutes, this flavorful dish will be a family favorite in no time!
Get the RECIPE from Mary’s Whole Life
This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that’s been marinated in a homemade korma paste. Super easy and quick!
Get the RECIPE from Jo Cooks
Easy weeknight recipe for Chicken Vindaloo, a popular Indian curry made with a unique spice paste of dried chilies, tamarind, and vinegar.
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When you’re in need of warming comfort food, this vibrant, wholesome Coconut Curry Chicken Meatball Soup with Rice is just the soup to make!
Get the RECIPE from Half Baked Harvest
The Modern Proper took classic Indian chicken tikka masala and turned it into a soup that is the definition of cozy. Slurping encouraged.
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This creamy, spiced Chicken Korma recipe is the stuff dreams are made of. Loosen up those pants and make this delectable Indian dish at home!
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An authentic Chicken Biryani recipe with simple, easy-to-follow instructions and mouthwatering, traditional Pakistani and Indian flavor.
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Indian Chicken Curry is creamy and savory, made with chicken breast in a seasoned yogurt and tomato sauce, ready in 30 minutes!
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Simple Coconut Chicken Curry with sweet sesame mango…full of yummy Indian-inspired flavors, made in 30 mins, and so delicious!
Get the RECIPE from Half Baked Harvest
Easy Mango Chutney Chicken Sheet Pan Dinner . Quick and crazy-delicious, a jar of mango chutney is the secret to the delicious, slightly sweet flavor of this chicken-and-cauliflower sheet pan dinner.
Get the RECIPE from The Modern Proper
There’s nothing traditional about these chicken shawarma nachos—the meat isn’t cooked on a rotisserie, and is served over corn chips—but sometimes tradition has to scoot over to make room for fun.
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One Pot Harissa Chicken with Chickpeas is a fuss free dish that's easy to make at home. Spicy, fragrant harissa coats the chicken and chickpeas as they roast and a creamy yogurt harissa sauce finishes it off at the end.
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These Lemon Chicken Skewers cook up perfectly on the grill and are served with a side of Harissa Yogurt Sauce for extra flavor.
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Chicken Chettinad curry is a finger-licking delicious Tamil Nadu dish made with homemade Chettinad masala and pairs well with rice, dosa, etc.
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This Thai Butternut Squash Curry is a delicious vegetarian squash curry simmered with fragrant spices and rich coconut milk.
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Naan – The big round piece of thin bread that greets you at your favorite Indian restaurant isn’t just for eating out anymore. I’ve discovered that it’s really easy to make at home – And a bit fun too!
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This Raita Recipe is a popular Indian dip that’s creamy, crunchy and a perfect pair for warming and spicy foods.
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This Coconut Lime Rice is fragrant, fluffy, and easy to make. The mild coconut flavor is delectable, making this simple side dish perfect for curries, stir fry, stew, and more. Rice cooker, Instant Pot, and stovetop directions included.
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Samosa, an indian spicy potato and pea mixture wrapped in a flaky pastry and fried until crispy and delicious!
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Perfectly crisp, brilliantly seasoned papadum are easy to make at home! Shiitake powder adds umami for a new level of snacking satisfaction.
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Easy and the best South Indian coconut chutney recipe with step by step photos and video. Serve this delicious chutney with idli, dosa, vada, uttapam, pongal and many more south indian breakfast dishes.
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A delicately spiced aloo gobi recipe that gets its flavors from an onion and tomato base with just a sprinkling of the big three spices of Indian cooking – turmeric, coriander and red chilli powders. It’s vegan, it’s easy and it’s tasty!
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Onion Bhaji – Finely sliced onion smothered in a simple, fragrantly spiced batter and fried to crispy perfection.
They’re also naturally gluten free!
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They’re also naturally gluten free!
Jeera Aloo is a spiced dish made with cumin, fresh herbs, and is gluten-free and vegan. Jeera aloo recipe is easy & gets under 30 minutes.
Get the RECIPE from Veg Recipes of India
Vegetable Paneer Jalfrezi is a simple Indian vegetarian curry made with vegetables, paneer and Indian spices.This stir fry is low carb and keto recipe too.
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Malai Kofta are delicious fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.
Get the RECIPE from Dassana’s Veg Recipes
This bhindi masala recipe will convert any bhindi hater! It’s a punjabi style recipe & is full of flavor. Just follow the recipe & it won’t be slimy.
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Pakoras – spiced Indian vegetable fritters, a popular Indian street food snack or starter for an Indian meal. Or pass around as a canapé!
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Learn how to make the BEST restaurant style paneer butter masala with steps on how to make paneer at home! Best served with parathas & jeera rice.
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The best restaurant style creamy matar paneer recipe under 30 minutes. Soft paneer and green peas cooked in onion tomato gravy. Tastes best with roti and rice. With step by step photos!
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This crispy gobi 65 recipe is irresistibly delicious, perfectly cooked with crunchy layer makes it better than restaurant style, you will love this fried cauliflower recipe over and over again!
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Hara bhara kabab is a crispy, easy to make vegan kabab recipe with spinach, green peas, potatoes & chickpea flour. Best filling snack!
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This is the classic Indian tomato soup recipe that tastes just like your favorite Indian restaurant. This creamy tomato soup gets ready in 30 minutes using instant pot.
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Make the popular Indian street food dahi papdi chaat at home with easy ingredients like baked tortilla papri, potato, yogurt and chickpea.
Get the RECIPE from Carve Your Craving
This Aloo Paratha recipe is a delicious pan-fried Indian potato stuffed flatbread that is easy to make with a simple 3-ingrendient dough and vegan filling.
Get the RECIPE from Bianca Zapatka
An easy, quick and spicy Vegan “Chicken” Masala Curry that you can make in under 30 minutes to satisfy any craving. Serve with rice or naan and raita.
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This vegetarian tikka masala recipe is made with cauliflower (Gobi Masala), served with basmati rice & naan. Roasted cauliflower curry.
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Spinach soup !! Make this hearty, healthy & delicious soup with pantry staples. You will love this for everything – taste, texture & flavor
Get the RECIPE from Swasthi’s Recipes
Celebrate special occasions and festivals with this simple Rice Kheer, a fragrant Indian rice pudding made with a base of basmati rice, whole milk, and sugar!
Get the RECIPE from Masala and Chai
How to Make Ahead and Store
Many of these Indian recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Wine Pairings for Indian Food
- Indian dishes are heavily spiced and rich with complex flavors and aromas. The key is pairing the complexity with a fruity, cold wine like a sweet Riesling or a floral Rosé.
- A crisp Pinot Grigio or Sauvignon Blanc also pair well with the spicy, savory flavors.
More Indian Inspired Recipes
- Indian Soups
- Indian Appetizers
- Indian Side Dishes
- Indian Chicken Recipes
- Vegetarian Indian Recipes
- Indian Desserts
Did you Make Any of These Indian Dishes?
Please leave a comment and rating below, if you loved this round up of Indian recipes. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
HUNGRY FOR MORE? For more great Platings & Pairings recipes, be sure to follow me on Pinterest, TikTok, Facebook, YouTube and Twitter.
50+ BEST Indian Recipes
Embark on a flavorful journey with these 50+ delicious Indian recipes! From starters to main courses to vegetarian recipes and more! Try this Slow Cooker Butter Chicken. A deliciously spiced Indian dish that's easy to make with the help of your crockpot.
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Servings: 4 servings
Ingredients
- 1 Tablespoon olive oil
- 4 cloves garlic (minced )
- 1 onion (diced)
- 1 14-ounce can coconut milk
- 1 6-ounce can tomato paste
- 2 Tablespoons flour
- 1 Tablespoon fresh ginger (minced )
- 1 Tablespoon curry powder
- 2 teaspoons garam masala
- 1 teaspoon chili powder (or more, to taste)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 pounds boneless (skinless chicken breasts or thighs, cut into 2-inch pieces)
- 4 Tablespoons chopped fresh cilantro leaves (for garnish)
- Greek yogurt (for topping)
Instructions
- Heat olive oil in a large skillet over medium high heat. Add garlic and onion, and sauté until onions become translucent, about 2-3 minutes.
- Stir in coconut milk, tomato paste, flour, ginger, curry powder, garam masala, chili powder, and salt & pepper until well combined and slightly thickened, about 1-2 minute.
- Place chicken into a slow cooker. Cover with sauce mixture. Cover and cook on low heat for 6 hours, or high heat for 3 hours.
- Serve garnished with cilantro and greek yogurt.
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!
Nutrition
Calories: 326kcal | Carbohydrates: 7g | Protein: 49g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 145mg | Sodium: 271mg | Potassium: 891mg | Fiber: 1g | Sugar: 1g | Vitamin A: 140IU | Vitamin C: 5.7mg | Calcium: 23mg | Iron: 1.3mg
