Pretzel Bites with Cheese Dip are the perfect snack for tailgating. Soft, chewy and bite size with a golden crust, they’re perfect for dunking into a rich cheese dip that can be customized 3-ways.
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Crispy Smashed Buffalo Potatoes are crazy good! This recipe is like a mash up of buffalo wings, nachos, and tater tots in the best way possible! Crispy smashed potatoes are topped with vinegary, spicy buffalo sauce and creamy blue cheese dressing. Continue Reading “Buffalo Potatoes (Smashed + Crispy + AMAZING!)”
Instant Pot Vegetarian Chili is delicious & nutritious. It cooks up quickly and easily with the help of your pressure cooker and tastes like it’s been simmering all day.
Greek Yogurt Ranch Dip made with only 3-ingredients is perfect for snacking or parties. Make it in just 15-minutes and serve with your favorite veggies for dipping! Continue Reading “Greek Yogurt Ranch Dip (3-Ingredient!)”
This Instant Pot White Chicken Chili can be made in under 30 minutes with the help of your pressure cooker. It’s decadently creamy with monterey jack cheese, and perfectly spiced with mild green chiles, cumin and jalapenos. It’s a healthy recipe that can be made with fresh or frozen chicken breasts. Continue Reading “Instant Pot White Chicken Chili”
Oven Baked Buffalo Wings cook up amazingly crispy and juicy without deep frying. Then they’re tossed with a spicy buffalo wing sauce that can be made mild to hot, depending on your taste preference. You’ll honestly never believe these wings weren’t fried in the deep fryer. They’re some of the most crispy chicken wings I’ve tried! Continue Reading “Crispy Baked Buffalo Wings”