Super Bowl dips are always an essential part of game day day! From cheesy dips, slow cooker dips, veggie dips and more! This extensive list of the 40+ BEST game day dip recipes will help you find a new favorite!
In my book, when it comes to the Super Bowl the best part of watching the game is always the food… and the advertisements.
And dips are always one of the most welcome snacks!
Queso, bean dip, and salsa are always a go-to for the big game, but there’s so much more!
This homemade Smoked Salmon Dip with Cream Cheese is so refreshing, creamy, and delicious! It’s made with 8 simple ingredients like fresh herbs, lemon, sour cream, and rich smoked salmon for an irresistible dipping experience.
Take your snacking to the next level with this Cheesy Enchilada Dip. Beans are layered with ground beef and enchilada sauce, and topped with lots of melty cheese, green onions and a dollop of sour cream.
Never choose between hummus or whipped feta again! This Hummus with Whipped Feta and Chili Oil is a party-ready dip that features layers of whipped feta cheese and homemade classic hummus. The spicy chili oil on top cuts through the richness and explodes with flavor!
This Football Dip Bowl is made with a frozen whole wheat dough that is shaped into a football with a place to hold your favorite queso dip! Make laces with cut up string cheese and you have a fun, football themed party food!
This Baba Ganoush recipe with grilled eggplant is amazingly smooth and creamy with a delicious smoky flavor. Serve it alongside some fresh pita bread and vegetables for a delicious Mediterranean spread.
Whipped Feta Dip is seriously addicting! Whipped together with oil, garlic, lemon juice, and cream, feta cheese transforms into a light and airy Mediterranean dip. Serve it at parties, celebrations, or enjoy it all for yourself!
This baked goat cheese appetizer is super simple to throw together at the last minute with just 3 ingredients! Chevre is baked in marinara sauce until hot and bubbly – Perfect for spreading on crostini.
Shake things up at your next get together with this cheesy Artichoke Queso Blanco. Serrano peppers and chorizo give it a spicy kick, while the artichoke hearts are the perfect unexpected addition, in this ooey-gooey melty cheese dip.
This easy Olive Spread (Olive Tapenade) comes together in just 10 minutes in your food processor or blender. It's amazing as an appetizer for parties, served as part of a charcuterie board, or used as a sandwich spread.
Many of these dip recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Did you Make Any of These Super Bowl Dips?
Please leave a comment and rating below, if you loved this round up of the BEST Super Bowl dip recipes. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
Super Bowl dips are always an essential part of game day day! From cheesy dips, slow cooker dips, veggie dips and more! This extensive list the 40+ BEST game day dip recipes will help you find a new favorite! Try this Cheesy Enchilada Dip. Beans are layered with ground beef and enchilada sauce, and topped with lots of melty cheese, green onions and a dollop of sour cream.
Heat a large skillet over medium-high heat. Once hot, add the ground beef, garlic powder, onion powder, half of the green onions, and season with salt and pepper. Cook, breaking up with a spoon, until well browned. Add the enchilada sauce, green chiles, and season again with salt and pepper to taste. Let simmer 4-5 minutes.
While beef mixture is simmering, spoon the refried beans into two oven-safe ramekins or mini iron skillets, or you can do this in one oven safe dish. Place the beans under the broiler and allow to heat for 2-3 minutes, until warmed.
Remove beef mixture from the heat and stir in half of the cheese.
Spoon this mixture over the heated refried beans, and top with remaining cheese. Place back under the broiler, to allow the cheese to become bubbly and melted. Top with a dollop of sour cream and the remaining green onions. Enjoy.