Easy Greek Yogurt Ranch Dip: 3-Ingredient Recipe

Greek Yogurt Ranch Dip made with only 3-ingredients is perfect for snacking or parties. Make it in just 15-minutes and serve with your favorite veggies for dipping!

The New Year has us all wanting to eat a bit healthier.

My game plan? Keep lots of veggies stocked in the fridge.

Overhead close up of greek yogurt ranch dip in bread bowl.

I like to prep all my veggies right after I bring them home from the store. I wash them, chop them (saving those veggie scraps in the freezer for my “better than botox” bone broth), and store them in the fridge so that they’re easy to reach for throughout the week.

Having those veggies prepped makes it easy to use them in dishes, like this Ginger Veggie Stir Fry, but it also encourages me to reach for them when I’m in a snacking mood.

Especially when I also have some of this Skinny Greek Yogurt Ranch Dip on hand in the fridge. And really, there’s no excuse not to have it on hand since it only takes 3-ingredients (and 2 minutes!) to make it.

PS – Even though it only takes 2 minutes to mix up this Healthy Greek Yogurt Ranch Dip, you’ll want it to sit in the fridge for at least 15 minutes to let those flavors mingle together for a bit.

Ingredients needed

You only need 3-ingredients to make this delicious dip:

  • Plain Greek Yogurt – You can use full fat or low fat ranch for this recipe.
  • Ranch Seasoning – I use a ranch packet from Hidden Valley.
  • Fresh Dill – This is optional, but gives the dip a fresh flavor and added color.
Yogurt next to bowl of ranch seasoning

How to Make Greek Yogurt with Ranch Seasoning

  • Add greek yogurt to a bowl and mix well with ranch seasoning packet. Gently fold in fresh dill and let sit in fridge for at least 15-minutes to allow the flavor to develop.

Recipe Variations

  • Sour Cream Ranch Dip – Swap some or all of the Greek yogurt for sour cream.
  • Spice it Up – Add in some extra garlic powder, onion powder, dried dill, dried parsley, or chives.
  • Make it Tangy – Add a squeeze of lemon juice to your finished dip.

How Long Does It Last?

  • This easy greek yogurt dip will last in the refrigerator for up to 5-days.

What to Serve with It

Serve this healthy dip with one of these great dippers:

Overhead shot of ranch dip in bread bowl next to veggies.

How to Make a Bread Bowl for Dip

To make a bread bowl like the one pictured, cut a 1-inch slice from the top of a loaf of bread. Hollow it out by cutting along the edge with a serrated knife, leaving a 1-2 inch shell. Pull out the inner bread and cut it into large pieces along with the top slice.

Recipe FAQs

Is Greek yogurt healthier than sour cream?

Yes, Greek yogurt is lower in calories, lower in fat and higher in protein than full-fat sour cream. 

How many calories are in Greek yogurt dip?

This Greek Yogurt Ranch Dip has 40 calories per serving. As written, the recipe makes 6 servings.

Are dips good to lose weight?

This dip can definitely be part of a healthy, weight-loss focused diet, if you pair it with fresh veggies.

Side view of greek yogurt dip in bread bowl.

More Quick Appetizer Recipes

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Did You Make This Greek Yogurt and Ranch Seasoning Recipe?

If you loved this greek yogurt with ranch packet I would appreciate it so much if you would give this recipe a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.

For more great Platings and Pairings recipes, be sure to follow me on  InstagramTikTokPinterest and Facebook.

PS – Be sure to check out these 45+ ways to use Greek yogurt too!

Overhead shot of greek yogurt ranch dip in bread bowl next to small orange peppers and watermelon radish.

Greek Yogurt Ranch Dip

Greek Yogurt Ranch Dip made with only 3-ingredients is perfect for snacking or parties. Make it in just 15-minutes with a ranch seasoning packet and serve with your favorite veggies for dipping!
5 from 38 votes
Print Pin
Prep Time: 2 minutes
Cook Time: 0 minutes
Resting Time: 15 minutes
Total Time: 17 minutes
Servings: 6 people

Ingredients

  • 2 cups Greek Yogurt
  • 1 1-oz. package Ranch Seasoning
  • 1 Tablespoon chopped fresh dill

Instructions

  • Add greek yogurt to a small bowl and mix well with ranch seasoning.
  • Fold in fresh dill.
  • Let sit in the refrigerator for at least 15-minutes to allow the flavor to develop.

Notes

Ranch dip will last in the refrigerator for up to 5-days. 
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!

Equipment

Bowl

Nutrition

Calories: 40kcal | Carbohydrates: 2g | Protein: 7g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 37mg | Potassium: 94mg | Sugar: 2g | Calcium: 73mg | Iron: 1mg

This recipe was originally published in 2020. It was updated in 2023 to add new information. The greek yogurt and ranch seasoning recipe remains the same. Enjoy!

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