Name: Greek Yogurt Breakfast Bowls // 5 Ways
Prep time: 10 min
Yield: 1
Ingredients: Apples; Peaches; Raspberries; Blackberries; Blueberries; Strawberries; Grapefruit; Orange; Persimmon; Pomegranate; Pineapple; Banana; Kiwi; Toasted Coconut; Granola; Almonds; Pecans; Macadamia Nuts; Chia Seeds; Nut Butter; Spices (turmeric, cinnamon, nutmeg); Honey; Maple Syrup; Bee Pollen; Greek Yogurt + Fresh Pineapple + Toasted Coconut + Macadamia Nuts; Greek Yogurt + Strawberries + Kiwi Fruit + Chia Seeds; Greek Yogurt + Blueberries + Granola + Peanut Butter + Cinnamon; Greek Yogurt + Pink Grapefruit + Persimmon + Pomegranate + Granola; Greek Yogurt + Strawberries + Raspberries + Blackberries + Banana + Sliced Almonds

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Greek Yogurt Breakfast Bowls are packed with calcium, protein & vitamins. They’re the perfect healthy breakfast or snack.

I teamed up with FAGE to bring you this post. As always, all opinions are my own.

Now that the New Year is here, it’s time to start thinking nutrition again.

One of my worst habits is not eating breakfast in the morning.

Most days, I’ll drink a cup of coffee and call it good until lunchtime.

But my resolution for the New Year is to make more of an effort to start the day with a healthy meal.

These simple, healthy Greek Yogurt Breakfast Bowls are my new favorite way to start the day, and I’m sharing my five favorite topping ideas. They’re quick and easy to throw together with simple toppings and FAGE Total Greek yogurt and they’re high in calcium, protein and fiber.

How Do You Make Breakfast Bowls?

To make these breakfast bowls, you need three key ingredients: FAGE Total Greek yogurt, fruit & crunch:

Greek Yogurt

My favorite Greek yogurt to use in these breakfast bowls is FAGE Total 0% Greek yogurt. I also love that you can buy it in a large size so that you can create different Greek yogurt bowls each day.

Fruit

Apples
Peaches
Raspberries
Blackberries
Blueberries
Strawberries
Grapefruit
Orange
Persimmon
Pomegranate
Pineapple
Banana
Kiwi

Crunch

Toasted Coconut
Granola
Almonds
Pecans
Macadamia Nuts
Chia Seeds

Extras

Nut Butter
Spices (turmeric, cinnamon, nutmeg)
Honey
Maple Syrup
Bee Pollen

Tips and Tricks for Making Breakfast Bowls with Greek Yogurt:

Look for your crunchy bits in the bulk section of your grocery store. It’s a great place to find add-ins like coconut flakes, granola, chia seeds and nuts and you don’t have to buy a large amount at once. That way you can have fun switching up your combinations from day to day.
This time of year, it can be difficult to find fresh fruit. No worries! You can also use frozen fruit to top your breakfast bowls!
These breakfast bowls are great when you’re entertaining. You can set out lots of different toppings and your guests can customize their bowls.

I’m sharing my five favorite Greek yogurt breakfast bowl topping ideas below. But be sure to have fun with this and come up with your combination!

Grapefruit Pomegranate

FAGE Total Greek Yogurt + Pink Grapefruit + Mango + Pomegranate + Granola

Pina Colada

FAGE Total Greek Yogurt + Fresh Pineapple + Toasted Coconut + Macadamia Nuts

Triple Berry + Banana

FAGE Total Greek Yogurt + Strawberries + Raspberries + Blackberries + Banana + Sliced Almonds

Blueberry Crumble

FAGE Total Greek Yogurt + Blueberries + Granola + Peanut Butter + Cinnamon

Strawberry Kiwi

FAGE Total Greek Yogurt + Strawberries + Kiwi Fruit

Greek Yogurt Breakfast Bowls // 5 Ways

Course: Breakfast

Cuisine: American

Keyword: breakfast bowls, greek yogurt bowls, greek yogurt bowls with toppings, yogurt breakfast bowls

Prep Time: 10 minutes

Servings: 1

Author: Platings & Pairings

Greek Yogurt Breakfast Bowls are packed with calcium, protein & vitamins. They’re the perfect healthy breakfast or snack.