What to Served with Corned Beef Hash: 15+ Side Dishes

Wondering what sides go best with corned beef hash? I’ve got you covered with this handy guide.

Sides for Corned Beef Hash

These are some of the best side dishes to serve with corned beef hash:

• Poached Eggs
• Toasted Bread or English Muffins
• Horseradish Sauce
• Arugula Salad
• Vinegar Coleslaw
• Fruit Salad

But the list goes on! Keep reading to discover even more easy side dishes that pair with corned beef hash.

What to Serve with Corned Beef Hash

Apple Celery Root Slaw

Apple Celery Root Slaw is an exciting twist on your basic coleslaw. Crisp apples and celery root combine with jalapeno, cilantro & pickled onions. It's sure to be a stand out side dish!

Apple Celery Root Slaw

Grilled Bell Peppers

Learn how to make perfectly tender and blistered Grilled Bell Peppers at home! It’s one of the best and easiest side dishes you can add to burrito bowls, fajitas, or pair with grilled meats.

Grilled Bell Peppers

Poached Eggs: How to Poach an Egg Perfectly

Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. Learn how to poach an egg perfectly!

Get the RECIPE from Downshiftology

Poached Eggs

Red Cabbage Coleslaw (No Mayo)

Red Cabbage Slaw is a super simple side dish recipe made without mayo. It’s tangy, delicious and crunchy. 

Red Cabbage Slaw

Homemade English Muffins Recipe

These soft and craggy honey wheat English muffins are completely homemade from a simple 8 ingredient no-knead dough.

Get the RECIPE from Sally’s Baking Addiction

Homemade English Muffins

Pickled Cabbage (Quick & Easy)

You’ll want to keep a jar of this Pickled Red Cabbage in your fridge at all times. Not only is it fast and easy, but you can use it on anything! Pile it onto tacos, burgers, pork sandwiches, and so much more.

Pickled Red Cabbage

Mediterranean Tomato Cucumber Salad

This Tomato Cucumber Salad features fresh cucumbers, juicy tomatoes, and crisp red onion. Dressed in a tangy homemade red wine vinaigrette, every bite is bursting with refreshing Mediterranean flavors!

Tomato Cucumber Salad

Simple Arugula Salad Dressing

This Arugula Salad recipe with red wine vinaigrette is my go-to green salad. The arugula has a peppery bite to it which pairs wonderfully with the acid in the vinaigrette. It’s the perfect salad for pairing with rich dishes.

Arugula Salad

Quick Pickled Red Onions

Quick Pickled Onions are so easy to make at home. With just 5-minutes you can have your red onions pickling. Let them cool to room temperature before using and then you can store them in the fridge for up to two weeks! 

Quick Pickled Onions

Shaved Brussels Sprout Salad

This Shaved Brussel Sprout Salad with Mustard and Parmesan is tossed in a light red wine vinaigrette and makes a delicious, crunchy side dish.

Shaved Brussel Sprout Salad

Cherry Tomato Salad with Roasted Lemons

This Cherry Tomato Salad with Roasted Lemons is the perfect side dish. Sweet tomatoes combine with a tangy vinaigrette and delicious roasted lemons. 

Cherry Tomato Salad

Fried Green Beans with Dipping Sauce

Crispy Fried Green Beans are baked in the oven for a healthy, delicious treat. Served up with three dipping sauces – green goddess, honey mustard & creamy sriracha. A secret ingredient makes them extra delicious! Air Fryer directions included. 

Green Bean Fries

Cheesy Spoon Bread

Cheddar Spoon Bread combines the savoriness of cornbread and the softness of a souffle in one delicious dish! Made with savory scallions and sharp cheddar cheese, you won’t be able to get enough of this classic Southern recipe.

Spoon Bread with Cheddar Cheese

Glazed Stovetop Carrots

These are the BEST Glazed Carrots – Lightly sweetened, delicately seasoned, and perfectly glazed. These carrots make an amazing side dish that both kids and adults can’t get enough of!

Glazed Carrots

Shaved Fennel Salad

This Fennel Celery Salad comes together quickly and has such a delicious light lemon-parmesan vinaigrette and wonderful crunch. It's the perfect side salad for rich and hearty dishes like pasta or braised short ribs.  

Fennel Celery Salad

More Side Dish Recipes

• Sides for Salmon
• Sides for Corned Beef
• Sides for Burgers
• Sides for BBQ
• Sides for Ribs
• Sides for Pizza
• Sides for Wings

Did you Make Any of These Corned Beef Hash Side Dishes?

Please leave a comment and rating below, if you loved this round up of sides for corned beef hash. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.

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PS – Don’t forget about these amazing sauces for corned beef.

Full Recipe

What to Serve with Corned Beef Hash: 15+ Sides

Wondering what sides go best with corned beef hash? I've got you covered with this handy guide of the best side dishes. Try this Apple Celery Root Slaw. It's an exciting twist on your basic coleslaw. Crisp apples and celery root combine with jalapeno, cilantro & pickled onions. It's sure to be a stand out side dish!

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Serves 6 servings

Created by Platings and Pairings

Prep Time: 30 minutes mins

Cook Time: 0 minutes mins

Total Time: 30 minutes mins

1x2x3x

Ingredients

Pickled Onions

• ▢ 1 medium red onion (cut in half and thinly sliced)
• ▢ 3 Tablespoons apple cider vinegar
• ▢ 2 Tablespoons sugar
• ▢ 1 teaspoon salt
• ▢ 1/4 cup canola oil

Apple Slaw

• ▢ 2 apples (granny smith or other apple of your choosing, julienned )
• ▢ 1 large celery root (about 1 lb., peeled and grated or julienned )
• ▢ 1 jalapeno (seeded and minced)
• ▢ 1/2 cup cilantro leaves (chopped)
• ▢ 1/4 cup lime juice
• ▢ 2 teaspoons poppy seeds

Instructions

• Place the vinegar, sugar and 1 teaspoon salt in a medium bowl and add thinly sliced red onion. Massage the onions until well coated with the vinegar mixture. Add oil and set aside for at least 30 minutes.
• Place the apples and celery root in a large bowl and coat with lime juice to prevent browning. Add the onions and their marinade, minced jalapeno, and cilantro. Toss to combine and top with poppy seeds.
• Enjoy!

Nutrition

Calories: 245kcal | Carbohydrates: 29g | Protein: 1g | Fat: 14g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 235mg | Fiber: 4g | Sugar: 21g | Vitamin A: 380IU | Vitamin C: 18.1mg | Calcium: 39mg | Iron: 0.4mg

Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!