Kung Pao Brussel Sprouts are crispy on the outside, tender on the inside, and covered in a sweet and spicy kung pao sauce. Toss with roasted peanuts and red chilis for a crazy delicious spin on a classic roasted vegetable.
Vegetables
Mashed Cauliflower Recipe: Stovetop or Instant Pot
Mashed Cauliflower is a delicious, low carb & keto friendly side dish. With 5 flavor variations and instructions for making it on the stove or in the Instant Pot.
Stuffed Artichoke Hearts + VIDEO
These Stuffed Artichoke Hearts take all the work out of actually stuffing an artichoke. Canned artichoke hearts are arranged in a dish and topped with a “stuffing” of breadcrumbs, parmesan cheese, and garlic.
This yummy side or appetizer is a wonderful accompaniment to this Easy Roasted Chicken or Pork Chops.
Grilled Broccolini with Apple Cider Vinaigrette
This grilled broccolini is topped with a tangy apple cider vinaigrette and marcona almonds for a delicious crunch. It’s a perfect crowd-pleasing side dish.
Roasted Broccoli with Garlic & Basil Tahini Sauce
This Roasted Broccoli with Garlic & Basil Tahini Sauce will seriously knock your socks off. Who knew that veggies could taste so good! Warning: You will want this sauce on everything…
Prosciutto Wrapped Radicchio with Balsamic Fig Reduction
Prosciutto Wrapped Radicchio with Balsamic Fig Reduction is a perfect side dish for your holiday dinner table!