Looking for a tasty wing sauce? This handy guide covers all of the best sauces for chicken wings – buffalo sauce, BBQ sauce, tangy sauces and more!
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With these wing sauce recipes you can take your chicken wings over the top. Even better if you prepare the wings right. I like to bake mine or fry them in the air fryer.
Pick one of your favorite wing sauces from the list below, add a couple chicken wing side dishes, and you’re guaranteed an amazing dinner!
This Buffalo Wing Sauce recipe can be made mild, medium or hot to suit your taste preference. It's the BEST Buffalo Sauce and made with only 4-ingredients!
This easy Lemon Pepper Sauce recipe is bursting with fresh lemon and cracked black pepper! It’s a game changer for chicken wings, seafood, roasted veggies, and so much more.
If you love Nashville Hot Chicken, you’ll really love these chicken wings that are battered, crispy fried, and slathered in spicy Nashville hot sauce! Boom!
This authentic jerk sauce recipe is jam-packed with spice and an incredible blend of sweet, savory, herbaceous, and warm flavors. Each taste will transport you to the beaches of the Caribbean!
Jalapeño Ranch is perfect as a dressing, dip or sauce. It’s creamy with a distinct herby flavor but its subtle spicy kick is what keeps you coming back for more!
Thai chicken wings are coated and served with a spicy peanut sauce for a delicious appetizer that’s a real crowd pleaser. These baked wings are easy to make
Football, friends or just a fun dinner, these Asian BBQ Boneless Oven Baked Wings will please the crowd. Find the recipe and more at halfbakedharvest.com
Honey mustard chicken wings are a classic party food recipe that’s crispy, sweet, and spicy. The wings are baked to perfection and smothered in a delicious creamy sauce.
Jamaican jerk chicken wings with delicious crispy skin and tender and juicy meat are loaded with flavor. They’re easy to make on the oven, grill, or air fryer.
This is the BEST Steakhouse Blue Cheese Dressing recipe. It takes less than five minutes to make. Super creamy, tangy and loaded with chunky blue cheese. Drizzle it over some Buffalo Wings.
This Peruvian Green Sauce (or Aji Verde) is a spicy and versatile condiment. Made with jalapeno, cilantro, and fresh lime juice, plus Greek yogurt to give it a creamy texture. It's an amazing dipping sauce for wings.
This is the best smoked chicken wing rub! A handful of simple spices work their magic to infuse savory, smoky, and spicy flavors into chicken wings before they’re smoked to crispy perfection. The easiest way to make flavor-packed chicken wings!
This Aji Amarillo Sauce is a spicy and versatile Peruvian condiment. Spicy yellow pepper paste is blended with creamy and tangy ingredients, leaving you with an outstanding dipping sauce, spread, or dressing.
This healthy Green Goddess Dressing takes less than five minutes to make and is loaded with fresh herbs, garlic and tangy lime juice. It’s great on salads, but you can also use it as a dip or as a zesty topping for meat, seafood, chicken or roasted vegetables.
Kecap Manis (Sweet Soy Sauce) is a popular Indonesian condiment you can use as a glaze, dressing, marinade, dipping sauce, and more. So sweet and aromatic, this 3-ingredient sauce is easy to make and a must-have in your fridge!
This Alabama White BBQ Sauce is a rich and tangy twist on traditional barbecue sauce. Made with mayo, horseradish, and seasonings, the bold flavors pair perfectly with grilled meats and so much more!
This easy homemade Honey Mustard Dipping Sauce recipe is made with just 4-ingredients and the perfect dipping sauce for chicken tenders, pretzel bites, veggies and so much more! It will be ready in 5 minutes! All you need to make it are yellow mustard, dijon mustard, mayonnaise and honey.
Many of these chicken wing sauce recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Please leave a comment and rating below, if you loved this round up of sauces for chicken wings. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
Looking for a tasty chicken wing sauce? This handy guide covers all of the best sauces for wings – buffalo sauce, BBQ sauce & so much more! Try these Vietnamese Chicken Wings. Baked in the oven until crisp & coated in a sweet-spicy combination of soy sauce, brown sugar and sambal oelek chili paste.
Place chicken on a sheet pan lined with foil. Drizzle with oil and season with salt and pepper; toss to thoroughly coat. Arrange in a single layer and roast for 20-25 minutes, or until lightly browned (they will continue to cook after tossing with the sauce).
While the wings roast, make the sauce. Combine the soy, brown sugar, Worcestershire sauce and sambal oelek.
When the chicken is browned, transfer the wings to a large bowl. Add half the sauce and toss to coat.
Return the wings to the lined sheet pan and arrange in a single layer. Roast for an additional 10-15 minutes, or until browned. Remove from the oven.
Toss with the remaining sauce and sprinkle with chopped cilantro, sesame seeds, and green onions. Serve with lime wedges on the side.