Wondering what the best sauces to serve with shrimp and prawns are, besides classic cocktail sauce? I’ve got you covered with this handy guide.
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Remoulade SauceBang Bang SauceShrimp Cocktail
🌟 The BEST Sauces for Shrimp
These are some of my favorite sauces to serve with shrimp.
Why?
They’re made with simple ingredients. Plus, they come together so quick and easy, that you’ll even have time to make them while your shrimp cooks.
Keep reading to discover a new favorite shrimp sauce. Then pair it with some cocktail shrimp, boiled shrimp, or air fryer shrimp. Add in a couple shrimp side dishes, and you’re guaranteed an amazing dinner!
📋 Shrimp Dipping Sauce Recipes
Easy Remoulade Sauce
This easy Louisiana-style Remoulade Sauce is a smoky and tangy dipping sauce that’s perfect for po’ boys, fried green tomatoes, and crab cakes.
Add a tangy, sweet and spicy kick to your fried shrimp, seafood, fries, burgers, and more with Bang Bang Sauce! It’s an easy, creamy chili and mayo dipping sauce made from ingredients you likely already have in your kitchen. Plus, it's a dead ringer for the Bonefish Grill namesake appetizer Bang Bang Shrimp!
Green Shrimp is a super quick dish that you can whip up in just 10-15 minutes, showcasing succulent large shrimp, vibrant herbaceous green sauce, and a cooling yogurt drizzle! Serve it as a tasty appetizer, midweek family meal, or a dish that’ll impress your dinner guests and leave them begging for the recipe.
Learn how to make Seafood Boil Sauce from scratch! It’s a rich and layered butter sauce that’s perfect for Southern seafood boils and for sprucing up your usual weeknight dinner. Easy to make in 20 minutes!
Tarragon Cream Sauce is a warm and luxurious condiment for chicken, fish, beef, and more. Quick and easy to make with only 8 ingredients, it instantly makes your everyday dinners feel gourmet!
Red Pepper Aioli combines creamy mayo, roasted red peppers, chipotle in adobe sauce, lemon juice, and garlic for a smoky-sweet and versatile sauce. Made with just a handful of ingredients, it comes together in minutes and is perfect for drizzling, dipping, or spreading on all your favorite snacks, sides, and mains.
This Buffalo Wing Sauce recipe can be made mild, medium or hot to suit your taste preference. It's the BEST Buffalo Sauce and made with only 4-ingredients and is SO good on breaded fried shrimp.
This healthy Green Goddess Dressing takes less than five minutes to make and is loaded with fresh herbs, garlic and tangy lime juice. It’s great on salads, but you can also use it as a dip for shrimp.
Add some smoke and spice to your favorite shrimp recipe with this Chipotle Crema. A Mexican-inspired sauce, this creamy mix is made with chipotles in adobo to give shrimp a spicy kick.
This Green Mojo Sauce can be used for topping SO many different things. It’s loaded with fresh herbs, garlic and spicy peppers and it just perks up everything that it comes in contact with.
If there’s one sauce to keep in your fridge at all times, it’s this Roasted Poblano Cream Sauce. Super creamy, bursting with smoky flavors, and perfect for topping on enchiladas, tacos, and eggs, you’ll be hooked after just one taste!
This quick and tangy Cilantro Lime Crema is ready in just 5 minutes. Better than sour cream, this Mexican condiment is flavored with fresh cilantro and lime juice to create a creamy and vibrant dipping sauce.
This Aji Amarillo Sauce is a spicy and versatile Peruvian condiment. Spicy yellow pepper paste is blended with creamy and tangy ingredients, leaving you with an outstanding dipping sauce, spread, or dressing.
This Peruvian Green Sauce (or Aji Verde) is a spicy and versatile condiment. Made with jalapeno, cilantro, and fresh lime juice, plus Greek yogurt to give it a creamy texture. It's an amazing dipping sauce, spread or dressing.
This Avocado Hot Sauce transforms avocados, chile peppers, and lime juice into the ultimate fresh and zesty condiment! One taste and you’ll want to drizzle it on everything, from tacos to grilled meats to bowls and more.
This easy Miso Sauce delivers bold umami depth in minutes – perfect as a dressing, dip, spread, or marinade. Once you taste its perfect balance of savory, sweet, and tangy notes, you’ll want to drizzle it on everything!
This creamy wasabi mayo unlocks a powerful punch of flavor with just a few simple ingredients. The irresistible combination of rich creaminess and sharp, pungent heat will become your go-to sauce to have in your fridge whenever the carving hits! Slather this bold condiment on everything from sushi and sandwiches to burgers and beyond.
Many of these prawn dipping sauce recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Please leave a comment and rating below, if you loved this round up of dipping sauces for shrimp. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
Combine ingredients in a small bowl and stir to combine.
Notes
I recommend leaving the homemade remoulade in the fridge for 1 or 2 hours after you mix it together. This time gives the ingredients a chance to wake up and mingle, resulting in a well-rounded, full-bodied flavor.
Can I pour you a glass of wine? Let’s have some fun in the kitchen! Maybe some pasta? A juicy steak? I’ve got loads of yummy, easy recipes for you! Because cooking should feel as comfy as your favorite yoga pants. ♥
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