Wondering what to serve with hummus? Or, what to dip in hummus? I’ve got you covered with these 25+ ideas! This post covers all the best options. From bread, to veggies, and more!
Table of Contents
Hummus, the creamy and flavorful Middle Eastern dip, has gained immense popularity worldwide.
Its versatility and health benefits make it a favorite choice for snacking or entertaining.
While hummus can be enjoyed on its own, pairing it with complementary foods and the perfect dippers takes its taste to new heights.
What to Dip in Hummus
Breads and Crackers
- Crackers
- Pita bread
- Breadsticks
- Rice cakes
- Grilled flatbread
Vegetable Sticks
- Carrots
- Celery
- Bell peppers
- Cucumber
- Broccoli
- Cauliflower
- Snap peas
- Tomatoes
- Zucchini
- Eggplant
- Radish slices
- Yellow squash
- Olives
What to Eat Hummus With
Vegetable Sticks (for Dips, Crudité & More)
Crudités are a classic appetizer or snack consisting of raw vegetable sticks. Here's how to make (& flavor) them & the best dips for serving.
Vegetable Sticks
Grilled Eggplant Baba Ganoush Recipe
This Baba Ganoush recipe with grilled eggplant is amazingly smooth and creamy with a delicious smoky flavor. Serve it alongside your hummus some fresh pita bread and vegetables for a delicious Mediterranean spread.
Baba Ganoush
Air Fryer Falafel
Take your hummus experience to the next level by pairing it with crispy and flavorful falafel. These deep-fried balls or patties made from ground chickpeas, herbs, and spices offer a delightful contrast in texture and a robust taste that complements the smoothness of hummus. Dip your falafel in hummus or stuff them inside pita pockets for a satisfying Middle Eastern treat.
Falafel
Lemon Chicken Skewers with Harissa Yogurt Sauce
For a heartier option, consider grilled chicken skewers as a partner for your hummus. The tender and juicy chicken, seasoned with aromatic spices, pairs wonderfully with the creamy dip. Thread bite-sized chicken pieces onto skewers, grill them to perfection, and dip them generously in hummus for a protein-packed and flavorful combination.
Grilled Chicken Skewers
Grilled Bell Peppers
Grilled peppers and hummus make a dynamic duo. The smoky and slightly sweet flavor of grilled peppers adds depth to the creamy hummus, creating a harmonious balance. Spread hummus on a slice of toasted bread and top it with pepper strips for a delightful open-faced sandwich.
Grilled Peppers
Tzatziki Sauce
Learning how to make Tzatziki Sauce at home is easy and takes less than 10 minutes! Using grated cucumbers, Greek yogurt, and fresh herbs, you get the creamiest and most refreshing sauce that goes well with not only gyros, but also all kinds of meats and vegetables.
Tzatziki Sauce
Whipped Feta Dip
Whipped Feta is seriously addicting! Whipped together with oil, garlic, lemon juice, and cream, feta cheese transforms into a light and airy Mediterranean dip. Serve it at parties, celebrations, or enjoy it all for yourself!
Whipped Feta
Shirazi Salad
This simple Shirazi Salad recipe features fresh cucumbers, juicy tomatoes, and crisp red onion. Dressed with plenty of fresh herbs and tossed with a tangy dressing made with lime juice and olive oil. Every bite is bursting with refreshing flavors!
Shirazi Salad
Tahini Yogurt Sauce
This creamy Tahini Yogurt Sauce will quickly become your new favorite quick & easy go to.
Tahini Yogurt Sauce
Caramelized Garlic
This Roasted Garlic recipe is one to keep in your back pocket at all times! The soft caramelized garlic cloves are delicious swirled into hummus.
Roasted Garlic
Easy Lamb Kebabs
This Lamb Kebab Recipe is delicious! Served with a creamy sesame sauce, every bite is enhanced with its rich, nutty, and pleasantly tangy flavors.
Lamb Kebabs
Pita Chips
If you prefer a crunchier alternative to pita bread, reach for toasted pita chips. These crispy triangles provide a satisfying texture that complements the creamy hummus. You can easily make your own pita chips by cutting pita bread into wedges, toasting them in the oven until golden brown, and dipping them into hummus for a delightful snack.
Air Fryer Pita Chips
Greek Tomato Cucumber Salad
This Greek Tomato Cucumber Salad tosses cucumbers, cherry tomatoes, and red onion in a delicious, Mediterranean-inspired vinaigrette dressing. Topped with creamy feta and Kalamata olives, it’s the perfect healthy summer side dish or light meal.
Greek Cucumber Salad
Israeli Couscous Tabbouleh Salad
This Israeli Couscous Tabbouleh Salad combines pearl couscous with tomatoes, cucumbers, fresh herbs and a light citrus dressing.
Tabbouleh Salad
Quick Pickled Red Onions
Quick Pickled Red Onions are so easy to make at home. With just 5-minutes you can have your red onions pickling. Let them cool to room temperature before using and then you can store them in the fridge for up to two weeks!
Pickled Onions
Toum (Lebanese Garlic Sauce)
With only four ingredients, you can make your own whipped, creamy and delicious Toum, a traditional Lebanese garlic sauce, at home!
Creamy Garlic Sauce
Mediterranean Tomato Cucumber Salad
This Tomato Cucumber Salad features fresh cucumbers, juicy tomatoes, and crisp red onion. Dressed in a tangy homemade red wine vinaigrette, every bite is bursting with refreshing Mediterranean flavors!
Tomato Cucumber Salad
Homemade Naan with Chutney
The big round piece of thin bread that greets you at your favorite Indian restaurant isn’t just for eating out anymore. I’ve discovered that it’s really easy to make at home – And a bit fun too!
Naan
Copycat Costco Quinoa Salad
Make this copycat Costco Quinoa Salad at home for a healthy, hearty, and delicious grain-based salad studded with fresh veggies and fresh lemon dressing.
Quinoa Salad
1 Hour Pickles
If you're a fan of tangy and briny flavors, don't forget to include pickles and olives on your hummus platter. Whether you prefer dill pickles, pickled cucumbers, or a variety of olives, their sharpness and distinct tastes create an exciting contrast when paired with hummus.
Pickles and Olives
Homemade Baked Tortilla Chips
Add a southwestern flair to your hummus platter by serving it with tortilla chips. Their sturdy structure and ability to hold a generous scoop of hummus make them an excellent choice for dipping. Opt for plain or flavored tortilla chips, such as lime or chili, for an extra kick.
Tortilla Chips
Pretzel Bites with Cheese Sauce Recipe
Pretzels are an unexpected but delightful choice to pair with hummus. Their salty and slightly tangy flavor adds a satisfying contrast to the smooth hummus, creating a unique taste experience.
Pretzels
How to Make Ahead and Store
You can definitely make hummus ahead of time. In fact, many people prefer to make it in advance to allow the flavors to meld together. To store hummus properly, follow these steps:
- Transfer the hummus to an airtight container: Once you have prepared the hummus, transfer it to a clean, airtight container. Glass or plastic containers with a tight-fitting lid work well.
- Smooth the surface and add a thin layer of olive oil: Smooth the surface of the hummus with a spoon or spatula. This helps prevent air from reaching the surface, which can cause the hummus to dry out. Drizzle a thin layer of olive oil over the top of the hummus, which acts as a sealant and further helps preserve its freshness.
- Seal the container tightly: Ensure that the lid of the container is tightly sealed to create a proper airtight environment for the hummus.
- Refrigerate the hummus: Place the container in the refrigerator. Hummus can typically be stored in the refrigerator for up to 5 to 7 days. Make sure to check the expiration dates of the ingredients you used to make the hummus and use the earliest one as a reference for storage time.
- Stir before serving: Before serving the hummus, give it a good stir to incorporate any separated oil and to restore its creamy consistency.
It’s worth noting that the texture of hummus might become slightly denser after refrigeration due to the chilling process, but you can adjust the consistency by adding a small amount of water or olive oil and stirring until you reach the desired texture.
Wine Pairings for Hummus
- Try a Sauvignon Blanc or Rosé (here are some great ones under $10) with this creamy dip. Both wines have a bright acidity that will play nicely with the nutty hummus.
Favorite Hummus Recipes
More Creamy Dips to Try
Did you Make Any of Dippers for Hummus?
Please leave a comment and rating below, if you loved this round up of what to eat with hummus. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
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Full Recipe
What to Eat with Hummus (25+ Ideas!)
Wondering what to eat with hummus? Or, what to dip in hummus? I've got you covered. From bread, veggies, and more! Here's 25+ ideas. Try them with this Harissa Hummus. It will have you hooked with its spicy, smoky, and wonderfully aromatic flavor.
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Serves 6 people
Ingredients
- 3 cloves garlic
- 2 cups canned chickpeas (drained (reserve the liquid))
- 1 ½ teaspoon salt
- ¼ cup tahini
- 5 Tablespoons lemon juice
- 2 Tablespoons chickpea liquid (or water)
- 1 ½ Tablespoons harissa
Instructions
- Turn on the blender and toss in the garlic through the lid. Process until minced.
- Add the rest of the ingredients and process until smooth.
- Serve at room temperature or chilled.
Nutrition
Calories: 116kcal | Carbohydrates: 11g | Protein: 4g | Fat: 6g | Sodium: 787mg | Potassium: 157mg | Fiber: 3g | Vitamin A: 25IU | Vitamin C: 6.4mg | Calcium: 36mg | Iron: 1.1mg
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!
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