Wondering what to serve with Eggplant Parmesan? I’ve got you covered with this handy guide of the best sides. From salads, vegetables, appetizers and more!
Eggplant Parm + Amazing Side Dish = PERFECTION!
From classics such garlic bread and bruschetta, to healthier options such as sauteed spinach and roasted brussel sprouts, there are so many options for what to serve with Eggplant Parmesan.
So, let’s dig in!
Keep reading to discover 35+ of the best side dishes to serve with Eggplant Parmesan.
The BEST Sides for Eggplant Parmesan
Garlic and Oil Pasta (or Spaghetti Aglio e Olio) is a traditional Italian recipe that comes together in under 20 minutes. It’s made with a short list of flavorful ingredients, ensuring that it’s always simple, quick, and tasty.
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You can serve Sauteed Zucchini and Squash with practically anything! It’s a simple side dish that showcases sliced and seared summer squash and savory Italian flavors.
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Add a healthy boost of nutrients to your dinner with this easy Sauteed Spinach. Baby spinach is added to a skillet along with garlic and olive oil, then sauteed gently to create a simple side dish that pairs with any meal!
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This Kale Caesar Salad is topped with crispy homemade croutons and parmesan cheese. Massaging the creamy garlic dressing into the kale makes it extra tender and delicious.
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This Cherry Tomato Salad with Roasted Lemons is the perfect side dish. Sweet tomatoes combine with a tangy vinaigrette and delicious roasted lemons.
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This Arugula Salad recipe with red wine vinaigrette is my go-to green salad. The arugula has a peppery bite to it which pairs wonderfully with the acid in the vinaigrette. It’s the perfect salad for pairing with rich dishes.
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This delicious Radicchio Salad is dressed in a creamy lemon-vinaigrette and tossed with buttery calvestrano olives, tasty breadcrumbs and nutty parmesan cheese. And, a special tip ensures that your radicchio won't be bitter!
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This Shaved Fennel Salad comes together quickly and has such a delicious light lemon vinaigrette and wonderful crunch. It's the perfect side salad for rich and hearty dishes like pasta or braised short ribs.
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These copycat Din Tai Fung Green Beans are deliciously crispy and coated with lots of savory garlic and a spicy chili crisp. It’s the best umami-forward side dish to pair with all of your takeout-inspired favorites!
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This Shaved Brussel Sprout Salad with Mustard and Parmesan is tossed in a light red wine vinaigrette and makes a delicious, crunchy side dish.
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Learn how to make perfectly tender and blistered Grilled Peppers at home! It’s one of the best and easiest side dishes you can add to burrito bowls, fajitas, or pair with grilled meats.
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This Fennel and Chickpea Salad is tossed in a light citrus vinaigrette & topped with parmesan. It’s the perfect make-ahead salad for potlucks or lunches.
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Make this copycat Costco Quinoa Salad at home for a healthy, hearty, and delicious grain-based salad studded with fresh veggies and fresh lemon dressing.
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With these easy tips, you’ll see it’s simple to cook perfect quinoa in the Instant Pot with minimal measuring. The result is fluffy and flavorful quinoa that’s super simple to prepare.
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This Zucchini Pasta Salad recipe may be the best I've tried to date! Packed with sauteed zucchini, loads of parmesan cheese, fresh dill and crunchy walnuts.
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This simple Shirazi Salad recipe features fresh cucumbers, juicy tomatoes, and crisp red onion. Dressed with plenty of fresh herbs and tossed with a tangy dressing made with lime juice and olive oil. Every bite is bursting with refreshing flavors!
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This Fennel Pasta recipe features fresh linguini tossed in a light lemon sauce with roasted fennel. It’s topped with dollop of ricotta cheese for extra richness.
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This Tomato Cucumber Salad features fresh cucumbers, juicy tomatoes, and crisp red onion. Dressed in a tangy homemade red wine vinaigrette, every bite is bursting with refreshing Mediterranean flavors!
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Crostini are easy to make at home using just 3-ingredients – bread, olive oil and salt. This simple crostini recipe is the perfect appetizer for parties. You can make them ahead of time and serve them with a variety of toppings.
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This grilled broccolini is topped with a tangy apple cider vinaigrette and marcona almonds for a delicious crunch. It’s a perfect side dish for autumnal menus or Thanksgiving.
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Sausage Bites are simmered in white wine & served with a creamy, spicy mustard dipping sauce. They’re a delicious party appetizer that cooks up quick.
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These bites of Prosciutto Wrapped Grana Padano with Fig Preserves are the perfect party snack. This easy to make, no-bake finger food comes together in under 10-minutes.
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Air Fryer Brussel Sprouts with Balsamic cook up crispy and delicious with minimal oil with the help of your air fryer! Dressed simply with balsamic vinegar and a sprinkle of salt. You'll love these!
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Italian stuffed artichokes are filled with crunchy breadcrumbs, sun dried tomatoes, fresh herbs, and lots of Parmesan cheese for an easy app!
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We are finally in the home stretch of Super Bowl food sharing. So from now until Friday, I have some recipes that you can throw together in a matter of
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This easy Olive Tapenade recipe comes together in just 10 minutes in your food processor or blender. It's amazing as an appetizer for parties, served as part of a charcuterie board, or used as a sandwich spread.
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How to cook perfect asparagus sous vide. Bright green, perfectly cooked spears. With three options for flavoring – garlic, parmesan or lemon.
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These Roasted Brussels Sprouts with Balsamic Reduction & Cranberries make a simple and elegant side dish that both kids and adults love!
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These Stuffed Artichoke Hearts take all the work out of actually stuffing an artichoke. Canned artichoke hearts are arranged in a dish and topped with a “stuffing” of breadcrumbs, parmesan cheese, and garlic.
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Instant Pot Artichokes are quick and easy to make with the help of your electric pressure cooker. Plus, this recipe gives them SO much flavor!
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Sunchokes are a knobby root vegetable that can be prepared in more ways than you can imagine! In this recipe, you’ll learn how to roast them with olive oil, garlic, and thyme. It’s an easy side dish you can pair with anything.
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This bruschetta is easy to make with fresh, ripe Roma tomatoes, shredded mozzarella cheese and drizzled with balsamic vinaigrette over top of a French baguette. Bruschetta comes together quickly and easily!
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Caesar salad is a staple on restaurant menus across the country, but we’ve yet to find one as perfectly blended as this one – crisp romaine is tossed with creamy dressing, crunchy croutons and premium Parmesan. All hail Caesar!
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This simple Italian salad is the only side salad recipe you need. It fits perfectly with any pasta dish and finds good company alongside a whole roasted chicken or delicate fish dinner.
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This flavor-packed Italian Chopped Salad will win over everyone around the table! Hearty meats, crisp vegetables, tons of cheese and a zesty Italian dressing combine to form a highly addictive salad!
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Toasty, buttery, herby, covered in a dusting of salty parmesan cheese, piping hot and fresh out of the oven—our homemade garlic bread recipe is everything you’re craving right now, and then some.
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How to Make Ahead and Store
Many of these eggplant parmesan side dish recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
More Side Dish Recipes
- Sides for Chicken
- Sides for Pasta
- Sides for Burgers
- Sides for BBQ
- Sides for Brisket
- Sides for Salmon
- Sides for Steak
- Sides for Ribs
Did you Make Any of These Eggplant Parmesan Side Dishes?
Please leave a comment and rating below, if you loved this round up of what to serve with eggplant parmesan. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
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What to Serve with Eggplant Parmesan: 35+ EASY Side Dishes
Wondering what to serve with eggplant parmesan? I’ve got you covered with this handy guide of the best sides for this classic Italian dish.
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Servings: 6 people
Ingredients
- Simple Italian Salad
- Garlic Bread
- Cherry Tomato Salad with Roasted Lemons
- Sauteed Spinach
- Italian Chopped Salad
- Arugula Salad
- Bruschetta
- Radicchio Salad
- Shaved Fennel Salad
- Italian Stuffed Artichokes
- Shaved Brussels Sprouts Salad
- Kale Caesar Salad
- Cheesy Garlic Knots
- Grilled Peppers
- Ultimate Caesar Salad
- Shirazi Salad
- Sauteed Zucchini
- Tomato Cucumber Salad
- Crostini
- Grilled Broccolini
- Sausage Bites
- Prosciutto Wrapped Parmesan
- Air Fryer Brussel Sprouts
- Olive Tapenade
- Sous Vide Asparagus
- Roasted Brussel Sprouts with Balsamic
- Stuffed Artichoke Hearts
- Instant Pot Artichokes
- Roasted Sunchokes
- Shaved Fennel Salad
- Aglio e Olio
- Zucchini Pasta Salad
- Costco Quinoa Salad
- Instant Pot Quinoa
- Roasted Fennel Pasta with Ricotta
Instructions
- Choose your favorite eggplant parmesan side dish.
- Gather the necessary ingredients.
- Enjoy a delicious Italian-themed dinner!
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!
