Blackberry Smoothie Recipe (No Banana)

This Healthy Blackberry Smoothie is the perfect way to start your day. Made without banana, it’s amazingly rich and creamy, and packed with Vitamin C.

Have you noticed that most smoothie recipes have banana in them?

I don’t love bananas. I feel like their flavor overtakes all the other ingredients, and they’re almost a little too thick for my liking.

That’s why I made this Blackberry Smoothie without banana.

In this smoothie what really shines are the delicious Oregon blackberries that I’m using. Did you know that more than 90% of U.S. grown, frozen blackberries are from Oregon? With the perfect, fertile soils, warm days and cool nights, Oregon produces the most perfect berries.

Bowl of frozen blackberries next to honey wand.

Blackberry Smoothie Ingredients

  • Frozen Blackberries
  • Frozen Pineapple
  • Greek Yogurt
  • Almond Milk
  • Honey (optional)

How to make a Blackberry Smoothie

  • Add frozen blackberries, pineapple, yogurt, almond milk, to blender. Process until smooth.

Tips for making the BEST Blackberry Smoothie:

  • Use frozen blackberries and pineapple. They will help thicken the smoothie and keep it extra cold.
  • Use whatever type of milk you prefer. Almond milk, soy milk, oat milk, coconut milk and dairy milk are all great options.
  • To make a vegan blackberry smoothie, swap out the dairy yogurt for vegan yogurt, and omit the honey.
  • Add flax seeds, hemp seeds, or protein powder to increase the nutritional value of this banana-free smoothie.
Overhead shot of blackberry smoothie in glass topped with frozen blackberries.

Healthy Smoothie Recipes:

Blackberry Recipes:

Side view close up of blackberry smoothie.

If you loved this Blackberry Smoothie recipe I would appreciate it so much if you would give this recipe a star review! Also, be sure to snap a picture of your finished smoothie and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.

For more great Platings & Pairings recipes, be sure to follow me on PinterestFacebookYouTube and Twitter.

Blackberry Smoothie Recipe

Hand holding blackberry smoothie

Blackberry Smoothie Recipe

This Healthy Blackberry Smoothie is the perfect way to start your day. Made without banana, it’s amazingly rich and creamy, and packed with Vitamin C.
4.08 from 14 votes
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Prep Time: 5 minutes
Cook Time: 0 minutes
0 minutes
Servings: 1 smoothie


  • 3/4 cup frozen blackberries
  • 1/2 cup frozen pineapple chunks
  • 1/2 cup plain non-fat Greek yogurt
  • 1 cup unsweetened almond milk
  • Optional: 1 Tablespoon honey (or to taste)


  • Add all ingredients (except honey) to a blender and process until smooth, adding more almond milk if it’s too thick.
  • Taste; then add up to 1 Tablespoon of honey if you’d like a sweeter smoothie. Enjoy!
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!




Calories: 177kcal | Carbohydrates: 34g | Protein: 4g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 412mg | Potassium: 380mg | Fiber: 10g | Sugar: 24g | Vitamin A: 367IU | Vitamin C: 41mg | Calcium: 436mg | Iron: 1mg

I teamed up with Oregon Berries to bring you this post. As always, all opinions are my own. 

12 thoughts on “Blackberry Smoothie Recipe (No Banana)”

  1. 5 stars
    Sounds delicious to me! I’ve been having a lot of smoothies lately but I try to stick with just berries for my fruits because they are lower on the glycemic index. But I’m sure it would be fine to throw in some pineapple every once in a while! 😉

  2. 5 stars
    I was literally JUST looking for a smoothie recipe that didn’t have bananas and so glad I found this one. I’m a serious blackberry fan and am looking forward to using this for an easy breakfast option.

  3. 5 stars
    Thank you! Bananas make me have awful pain. Smoothies always look so good, but I know they will trigger pain for me. I’m excited to try this recipe! Who knew a banana less smoothie! Thanks again!

  4. A food blogger who doesn’t like bananas? That sounds more like a psychopath. Freeze the bananas and use only half, any food blogger would know that trick wether you like bananas or not.


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