Carrots are a versatile and nutritious veggie that can be used in so many recipes. Here are 37+ delicious carrot recipes to spotlight this crunchy vegetable.
Carrots, with their versatility and natural sweetness, are an ingredient that should never be overlooked in the kitchen. From soups and salads to curries and desserts, carrots offer a wide range of possibilities to please everyone.
Their vibrant color, nutritional benefits, and delicious flavor make them a favorite ingredient in countless recipes.
So, let your creativity run wild in the kitchen. Experiment with these recipes and explore even more ways to incorporate this humble root vegetable into your culinary repertoire.
I’m serving up these Oven Roasted Mexican Carrots elote style. Similar to how you’d dress grilled street corn, these delicious tender carrots are topped with lime, crumbled cheese, jalapenos and cilantro. So crazy good!
Bright and cheery, this easy, creamy carrot dip is one of our favorites! Carrots have such a bright, fresh sweetness and we also tossed in pecans in the mix to give the carrot dip a lovely richness and, slightly toasty, warm nuttiness that we adore.
These anti-inflammatory wellness shots are made with carrot, ginger, and turmeric for a quick response to feeling sick, migraine attacks, hangovers, or headaches. Recipe instructions for using a juicer or a blender included!
This is the perfect recipe for a quick lunch or easy side dish, especially since it’s vegetarian and gluten free too. Carrot Noodles with Pesto pairs well with other Italian dishes and is something both kids and adults enjoy.
This deliciously colorful and very-easy-to-make perfectly puffed savory tart is filled with tangy goat cheese, creamy ricotta, nutrient loaded spinach, a touch of seasoning, fresh herbs, and topped with lots of spice-roasted carrots.
Please leave a comment and rating below, if you loved this round up of recipes using carrots. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
Carrots are a versatile and nutritious veggie that can be used in so many recipes. Here are 37+ delicious carrot recipes to spotlight this crunchy vegetable. Try these Oven Roasted Mexican Carrots. Similar to how you’d dress grilled street corn, these delicious tender carrots are topped with lime, crumbled cheese, jalapenos and cilantro. So crazy good!
Arrange carrots on baking sheet and drizzle with olive oil, toss with chili powder and cumin, and season with salt & pepper.
Roast 15-20 minutes, until tender when pierced with a fork.
Meanwhile, combine lime juice, jalapeno, garlic and honey in a small bowl. Season with salt and pepper, to taste.
Arrange carrots on a serving platter and drizzle with sauce. Sprinkle with cilantro and crumbled cheese.
Serve hot or at room temperature. Enjoy!
You can roast the carrots up to three days ahead of time. When you’re ready to eat, you can serve them at room temperature, or pop them in the microwave for about 1 minute. Then, top them with the sauce and cheese and enjoy!