Wondering what to serve with prime rib? Look no further! I’ve got you covered with this handy guide. So, you can find the perfect side dish to complete your holiday dinner!
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📖 Prime Rib Dinner Menu Ideas
Prime rib is always a great choice for special occasions.
Whether it’s the star of your holiday table, or you’re simply serving it at a dinner party, when serving roast beef, there are 4 essentials in my book:
- An amazing homemade au jus and horseradish sauce. Or, try one of these 12+ sauces for prime rib.
- A perfectly cooked prime rib – I love making it sous vide. And don’t forget the prime rib rub!
- Wine. Here are the best wine with prime rib options.
- And, of course, some really delicious side dishes.
📋 Sample 4 Course Prime Rib Dinner
- Appetizer: Shrimp Cocktail
- Salad: Arugula Salad with Parmesan
- Main Course: Sous Vide Prime Rib
- Dessert: Creme Brulee
When it comes to a holiday meal, you can never go wrong with the classics, like baked potatoes, brussel sprouts, and yorkshire pudding.
But, what else goes well with prime rib?
Here are the best side dishes for prime rib. So that you can find that perfect dish to complete your holiday feast.
🍤 Appetizers for Prime Rib Dinner
Learn How to Boil Shrimp for shrimp cocktail, party snacks, and more! This easy cooking method is practically foolproof and fun to customize.
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This easy Olive Spread recipe comes together in just 10 minutes in your food processor or blender. It's amazing as an appetizer for parties, served as part of a charcuterie board, or used as a sandwich spread.
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This Roasted Garlic recipe is one to keep in your back pocket at all times! The soft caramelized garlic cloves can be used to make almost anything, like soups, pasta, and sauces, extra delicious.
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These Traditional Yorkshire Puddings are such a treat, they are more than just a dinner roll as they are truly a show-stopping basket of goodies to indulge in!
Get the RECIPE from Bake It With Love
This Mushroom Pate recipe is the perfect addition to a vegetarian charcuterie platter.
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Irresistibly Soft Dinner Rolls are easy to make with just 6 ingredients. These fluffy homemade bread rolls are holiday-worthy!
Get the RECIPE from NatashasKitchen.com
🥦 Vegetable Side Dishes to Serve with Prime Rib
Toasted almonds, with their delicate crunchy texture, are a perfect foil for these garlicky green beans. The resulting side dish is as elegant as it is simple—which is to say, very.
Get the RECIPE from The Modern Proper
Classic Green Bean Casserole. NO CANNED SOUP! The classic recipe we all know and love except made with a homemade creamy mushroom sauce!
Get the RECIPE from House of Yumm
Easy Creamed Spinach does not get easier! This simple homemade side dish is so much better than store bought, and is ready in no time!
Get the RECIPE from Cafe Delites
Sage roasted butternut squash is an easy but elegant side that’s great for both everyday meals and special holiday dinners.
Get the RECIPE from Gourmande in the Kitchen
How to cook perfect asparagus sous vide. Bright green, perfectly cooked spears. With three options for flavoring – garlic, parmesan or lemon.
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These are the BEST Glazed Carrots – Lightly sweetened, delicately seasoned, and perfectly glazed. These carrots make an amazing side dish that both kids and adults can’t get enough of!
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Add a healthy boost of nutrients to your dinner with this easy Sauteed Spinach. Baby spinach is added to a skillet along with garlic and olive oil, then sauteed gently to create a simple side dish that pairs with any meal!
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Roasted Delicata Squash is a winter side dish that’s really easy to prepare. There’s no peeling required and the maple flavors and warm spices taste divine!
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brussels sprouts
These Roasted Brussels Sprouts with Balsamic Reduction & Cranberries make a simple and elegant side dish that both kids and adults love!
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Mashed Cauliflower is a delicious, low carb & keto friendly side dish. With 5 flavor variations and instructions for making Stovetop Mashed Cauliflower or Instant Pot Mashed Cauliflower.
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This is the best roasted acorn squash recipe: simple, easy, and with a life-changing maple butter. 3 ingredients! Paleo and vegan options.
Get the RECIPE from 40 Aprons
Sunchokes are a knobby root vegetable that can be prepared in more ways than you can imagine! In this recipe, you’ll learn how to roast them with olive oil, garlic, and thyme. It’s an easy side dish you can pair with anything.
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Sautéed Sugar Snap Peas is a healthy, quick and delicious side dish to go with any main. Ready in 5 minutes, you’ll love the simplicity!
Get the RECIPE from Cafe Delites
Done in less than 10 minutes, these garlic butter mushrooms are the easiest and most flavorful side dish or topping you can make, ever.
Get the RECIPE from Easy Weeknight Recipes
🥔 Potato Side Dishes for Prime Rib
Duchess Potatoes are a fancy piped potato side dish that must make an appearance at your next dinner party. Rich, creamy, and cheesy with just a subtle crisp, these elegant baked mashed potatoes are unlike anything else!
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Large cylinders of potatoes, crispy on the outside and melt in your mouth creamy on the inside, in a butter and garlic broth with aromatic herbs.
Get the RECIPE from Closet Cooking
Roasted Sweet Potatoes are a salty, crispy, savory, and slightly sweet side dish you can pair with almost anything! Lightly spiced and so simple, this easy recipe is a total crowd pleaser and a must-have for weeknight dinners.
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Learn how to make Instant Pot Baked Potatoes with crispy skins! They cook in just 12 minutes in your pressure cooker. Then, finish them off under the broiler for perfect, crispy & salty skins.
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These Easy Mashed Potatoes with Sour Cream are the most delicious mashed potatoes you will ever have. They're light, creamy, buttery and tangy and easy to make with the help of your stand mixer – No hand mashing required!
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This is the BEST Twice Baked Potato recipe! It’s the perfect side dish for any meal. Loaded with all the flavor to make it a show stopper.
Get the RECIPE from The Cookie Rookie
Goat Cheese Mashed Potatoes with garlic take a classic comfort food dish to a new level! Made with tangy goat cheese, sour cream, and Parmesan cheese, these potatoes are perfectly creamy and flavorful every time.
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These roasted red potatoes are coated in garlic, herbs and parmesan cheese, then oven baked to golden brown perfection. An easy and elegant side dish.
Get the RECIPE from Dinner at the Zoo
Baked in a mixture of equal parts heavy cream and chicken stock, this potato gratin emerges irresistibly crispy on top and creamy underneath.
Get the RECIPE from Alexandra’s Kitchen
Crispy, perfectly seasoned, and so scrumptious, these Garlic Butter Hasselback Potatoes are going to be your new go to favorite! Your family is going to be so impressed when you set these on the table for dinner!
Get the RECIPE from The Recipe Critic
🥣 What Sauce Goes with Prime Rib?
A rich and flavorful au jus recipe that can be made with or without drippings! Perfect with prime rib or French dip sandwiches. Lots of flavor, quick, easy.
Get the RECIPE from 40 Aprons
Homemade horseradish sauce is easy to make and pairs perfectly with juicy slices of prime rib, filet mignon, or roast beef sandwiches.
Get the RECIPE from Jessica Gavin
With only four ingredients, you can make your own whipped, creamy and delicious Toum, a traditional Lebanese garlic sauce, at home!
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🍮 Dessert for Prime Rib Dinner
This is the BEST Classic Creme Brulee recipe out there. Plus, you can make it up to four days ahead of time for easy entertaining!
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This Butterscotch Budino with Salted Caramel is like a pudding cup for grown ups. It's a rich and creamy indulgent treat that's not overly sweet.
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This rustic Apple Galette can be assembled in just 10-minutes using a store-bought refrigerated pie crust. It's a delicious & easy dessert recipe!
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Coffee Mousse is a decadent, airy dessert flavored with coffee & cocoa. Made with whipped cream & ricotta cheese to make it creamy without gelatin.
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ℹ️ How to Make Ahead and Store
Many of these prime rib side dish recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Did you Make Any of These Prime Rib Side Dishes?
Please leave a comment and rating below, if you loved this round up of sides for prime rib. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
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35+ BEST Side Dishes for Prime Rib
Over 35 best side dishes for Prime Rib – including vegetable side dishes, pastas, potatoes, rice, salads, and more. One of my favorite side dish recipes is for these Sour Cream Mashed Potatoes.
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Servings: 6 servings
Ingredients
- 3 pounds Yukon gold potatoes (peeled if desired)
- 2 cups chicken broth
- 2 Tablespoons kosher salt
- 1 1/2 cups milk
- 6 Tablespoons unsalted butter
- 1/2 cup sour cream
- 1/2 teaspoon black pepper
- Chives (for topping)
Instructions
- Cut the potatoes into 1-inch cubes and place them in a large pot with the chicken broth. Add enough water to cover the potatoes and add about 2 tablespoons of salt. Bring to a boil, then lower the heat and simmer, uncovered, for about 10 to 12 minutes, until the potatoes fall apart easily when pierced with a fork.
- Meanwhile, heat the milk and butter in a small saucepan, until the butter is melted. Keep warm.
- As soon as the potatoes are tender, drain them in a colander.
- Place hot potatoes in mixing bowl and mix until smooth, about 1 minute.
- Slowly add in milk/butter mixture and sour cream.
- Turn up speed and beat for about 30 seconds, or until milk is absorbed. Gradually turn up speed and mix for 1 minute longer.
- Switch to whipping attachment and beat for about 1 minute, or until fluffy.
- Serve warm topped with extra butter (if desired) and chopped chives.
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!
Nutrition
Calories: 310kcal | Carbohydrates: 32g | Protein: 8g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 46mg | Sodium: 2677mg | Potassium: 1106mg | Fiber: 5g | Sugar: 3g | Vitamin A: 570IU | Vitamin C: 31.5mg | Calcium: 166mg | Iron: 7.5mg
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