Roasted Balsamic Brussel Sprouts with cranberries is a simple side dish recipe that both kids and adults love! They’re crispy and delicious. I get asked to make this dish every year for Thanksgiving and Christmas!
This simple Winter Cheese Board is perfect for the cooler months when there isn’t much fresh produce available. This yummy spread is great for the holidays or small parties and features aged cheddar cheese, dried figs, almonds, pecans, and honey.
These Sausage Bites are simmered in white wine & served with a creamy, spicy mustard dipping sauce. They’re a delicious party appetizer that cooks up quickly & easily with just 5-ingredients!
This baked goat cheese dip is a super simple appetizer recipe that’s easy to throw together at the last minute with just 3 ingredients! Chevre is baked in marinara sauce until hot and bubbly – Perfect for spreading on crostini. Continue Reading “Baked Goat Cheese Dip // 3-Ingredient Appetizer”
Goat Cheese Mashed Potatoes with garlic take a classic comfort food dish to a new level! Made with tangy goat cheese, sour cream, and Parmesan cheese, these potatoes are perfectly creamy and flavorful every time.
Mashed potatoes are just one of those foods that instantly makes you feel better. Whether you serve Classic Mashed Potatoes with Sour Cream, make these Easy Instant Pot Mashed Potatoes, or switch things up and make Savory Mashed Sweet Potatoes, you just can’t help but love the creamy goodness.
Looking for an elegant dinner to serve over the holidays that’s not your traditional turkey or ham? This Glazed Pork Loin with Mango Cranberry Sauce is perfect for the occasion.
I love cooking pork loin for gatherings. It’s such a showstopper of a dish whether you make a grilled pork loin with chimichurri, prosciutto wrapped pork loin, or this gorgeous and festive dish – Glazed Pork Loin with Cranberry Mango Sauce. Continue Reading “Glazed Pork Loin with Cranberry Mango Sauce”