15+ BEST Sauces for Chicken & Rice (Easy Recipes)

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In search of some tasty sauces for chicken & rice? I’ve got you covered with this handy guide. From creamy sauces, to spicy sauces, and more!

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Chicken and rice is a classic comfort food that never fails to satisfy. But why settle for ordinary when you can take your dish to the next level with delectable sauces?

From zesty and tangy to creamy and aromatic, there are endless possibilities. In this post, we’ll discover 15+ mouthwatering sauces that will take your chicken & rice from blah to amazing…

Enjoy the journey of discovering new and exciting flavor combinations!

The BEST Sauces for Chicken & Rice

Spoonful of creamy garlic sauce.
Garlic Cream Sauce
Garlic lovers rejoice! A creamy and garlic-infused sauce can take your chicken and rice to new heights of deliciousness. This sauce combines the richness of cream with the bold flavors of garlic, resulting in a smooth and savory delight.
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Overhead closeup of creamy mushroom sauce in skillet with spoon.
Mushroom Sauce
Indulge in the earthy and savory goodness of mushroom sauce. Sautéed mushrooms, onions, garlic, and herbs cooked in a creamy base create a luscious sauce that pairs perfectly with chicken and rice. The rich flavors of the mushrooms complement the chicken, adding depth and an extra layer of satisfaction to your dish.
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Prepared gravy in small gravy boat.
Chicken Gravy
Put your leftover chicken drippings to use in this surprisingly simple Chicken Gravy recipe! It’s easy to make with either roasted chicken drippings or chicken broth as the base and is loaded with deeply rich and savory flavors. Enjoy it as the ultimate compliment to your weeknight dinner or make it a part of your Thanksgiving menu.
Chicken Gravy
Creamy harissa sauce in small bowl next to spoon.
Creamy Harissa Sauce
This naturally dairy-free and gluten-free Creamy Harissa Sauce is addictively delicious! Tahini, harissa paste, lemon, and maple syrup are whisked until smooth, leaving you with a bold and tangy sauce to drizzle over everything, from salads to eggs to meat.
Creamy Harissa Sauce
Overhead shot of stir fry sauce in small glass jar next to pepper flakes and whisk.
Stir Fry Sauce
Elevate your everyday stir fry with a simple homemade Stir Fry Sauce. It’s a 5-minute sauce made from pantry-staple ingredients, like soy sauce, broth, garlic, and ginger. No cooking required!
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Poblano cream sauce in white bowl with serving spoon.
Poblano Cream Sauce
If there’s one sauce to keep in your fridge at all times, it’s this Roasted Poblano Cream Sauce. Super creamy, bursting with smoky flavors, and perfect for topping on enchiladas, tacos, and eggs, you’ll be hooked after just one taste!
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Jar of chipotle crema with spoon on small plate next to lime wedges and small bowl of chipotles.
Chipotle Sauce
If you enjoy a hint of spice, chipotle sauce is the way to go. Made from smoky chipotle peppers, adobo sauce, and spices, it adds a fiery kick to grilled or shredded chicken and rice.
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Pesto cream sauce in small white bowl topped with sprig of basil.
Pesto Cream Sauce
Rich and herbaceous Pesto Cream Sauce in just 10 minutes! Make it with homemade or store-bought pesto for a quick and easy Italian-inspired dinner.
Pesto Cream Sauce
Onion gravy in large skillet with spoon.
Learn how to make gravy without drippings using this red wine onion gravy recipe! Luxurious and incredibly savory, it’s an easy homemade gravy made from simple, yet flavor-packed ingredients.
Onion Gravy
Spoon drizzling kecap manis into bowl.
Sweet Soy Sauce
Kecap Manis (Sweet Soy Sauce) is a popular Indonesian condiment you can use as rice bowl drizzle. So sweet and aromatic, this 3-ingredient sauce is easy to make and a must-have in your fridge!
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Close up of creamy sun dried tomato sauce on serving spoon.
Make this 15-minute Creamy Sun Dried Tomato Sauce to instantly transform your pasta, chicken, or seafood into a gourmet meal! It’s luxurious and easy to make with cream, sun dried tomatoes, mozzarella, and parmesan cheese.
Creamy Sun Dried Tomato Sauce
Spoon stirring yellow herb sauce in small white bowl
Lemon Butter Sauce
The bright, citrusy notes of lemon combined with rich butter create a heavenly sauce. Drizzle it over grilled chicken and rice to add a refreshing twist and a touch of indulgence.
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Jar of jerk sauce with spoon.
Jerk Sauce
This authentic jerk sauce recipe is jam-packed with spice and an incredible blend of sweet, savory, herbaceous, and warm flavors. Each taste will transport you to the beaches of the Caribbean!
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Overhead shot of prepared raita sauce in bowl next to pita pieces.
Raita Sauce
Cool and refreshing, raita sauce is an Indian classic made from yogurt, cucumber, garlic, and spices. Serve it alongside grilled chicken and rice for a delightful twist.
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Homemade Teriyaki Sauce
Teriyaki Sauce
For a taste of the East, reach for teriyaki sauce. Its sweet and savory flavors work wonders with stir-fried chicken and rice. Don't forget to garnish with sesame seeds for added crunch.
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Overhead shot of chimichurri in small rustic bowl with gold spoon.
Chimichurri Sauce
Originating from Argentina, chimichurri sauce is a vibrant blend of fresh herbs, garlic, vinegar, and olive oil. Its zesty and herby profile complements grilled or roasted chicken, infusing your dish with a burst of flavor.
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Honey mustard dipping sauce in small serving bowl next to honey wand.
Honey Mustard Sauce
The combination of sweet honey and tangy mustard makes for a delightful sauce. Drizzle it over grilled or baked chicken, and let the flavors harmonize with the rice.
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Hand holding small bowl of mojo sauce.
Mojo Sauce
Mojo Sauce is so delicious drizzled over a chicken & rice bowl. It's a vibrant green sauce with loads of flavor.
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Hand holding spoon dipped into jar of buffalo sauce.
Buffalo Sauce
If you enjoy a bit of heat and a touch of tanginess, buffalo sauce is a fantastic choice. Originating from the classic Buffalo chicken wings, this sauce is made from a combination of hot sauce, melted butter, and other seasonings.
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Hand dipping spoon into green sauce.
Peruvian Green Sauce
This Peruvian Green Sauce (or Aji Verde) is a spicy and versatile condiment. Made with jalapeno, cilantro, and fresh lime juice, plus Greek yogurt to give it a creamy texture. It's an amazing dipping sauce, spread or dressing.
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Overhead close up of bowl of pesto genovese with spoon.
Pesto Sauce
Basil, pine nuts, Parmesan cheese, and olive oil come together to create the beloved pesto sauce. Toss it with shredded chicken and rice for a vibrant, herbaceous delight.
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Hand holding jar of homemade bbq sauce
Barbecue Sauce
A staple at summer cookouts, barbecue sauce is a tangy and smoky delight. Slather it over grilled or roasted chicken for a finger-licking good experience, accompanied by a side of rice.
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Bowl of jalapeno salsa next to small bowl of sesame seeds.
Jalapeno Sesame Salsa
This jalapeno sesame salsa recipe is totally unique and so addictive! It's the perfect topping for rice bowls.
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How to make ahead & store

Many of these sauce recipes can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead. 

More sauce recipes

Did you make any of these sauces for chicken & rice?

Please leave a comment and rating below, if you loved this round up of chicken & rice sauces. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.

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Collage of sauces for chicken & rice.

15+ Sauces for Chicken & Rice

In search of some tasty sauces for chicken & rice? I’ve got you covered with this handy guide. From creamy sauces, to spicy sauces, and more! Try this simple Stir Fry Sauce. It’s a 5-minute sauce made from pantry-staple ingredients, like soy sauce, broth, garlic, and ginger. No cooking required!
5 from 2 votes
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Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 4 people
Created by Platings and Pairings

Ingredients

Instructions

  • In a jar with a lid or in a bowl, combine all of the ingredients and shake or whisk to combine.
  • Use immediately in a stir fry recipe, or store in the refrigerator for up to 1 week in an airtight container.

Notes

  • Keep the sauce in an airtight jar or container in the fridge for up to 1 week.
  • It can also be frozen for up to 6 months. Let it thaw in the fridge before using. 
Did you make this recipe?Mention @platingsandpairings or tag #platingsandpairings!

Nutrition

Calories: 68kcal | Carbohydrates: 13g | Protein: 4g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 1265mg | Potassium: 158mg | Fiber: 0.3g | Sugar: 6g | Vitamin A: 6IU | Vitamin C: 3mg | Calcium: 21mg | Iron: 1mg
5 from 2 votes (2 ratings without comment)

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