Wondering what the best Italian foods are? There are so many great options! From pasta, to pizza, risotto, and more! Here are 85+ of the BEST Italian recipes to try at home!
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Whether you’re craving a rich bowl of risotto, a saucy plate of pasta, or a delicious Italian chicken dish like Chicken Piccata or Chicken Marsala, you’ll find a tasty recipe here.
Below are some classic Italian dessert recipes that you may or may not have tried.
Some of these, like my Nana’s Sunday Gravy and Lasagna with Bechamel, are traditional Italian recipes, while others, like these Pasta Chips and Toasted Ravioli, are more new-school recipes with an Italian-twist. But the one thing they all have in common is that they’re super delicious and easy to prepare!
Find something everyone will love with these 85+ easy Italian recipes. Buon appetito!
This baked goat cheese appetizer is super simple to throw together at the last minute with just 3 ingredients! Chevre is baked in marinara sauce until hot and bubbly – Perfect for spreading on crostini.
These bites of Prosciutto Wrapped Grana Padano with Fig Preserves are the perfect party snack. This easy to make, no-bake finger food comes together in under 10-minutes.
Pasta Chips are the latest TikTok food trend. Made with cooked pasta that's coated with parmesan, garlic powder and Italian seasoning. Then air fried (or baked in the oven) until crispy, crunchy & delicious!
This easy Olive Spread recipe comes together in just 10 minutes in your food processor or blender. It's amazing as an appetizer for parties, served as part of a charcuterie board, or used as a sandwich spread.
Toasted Ravioli. Coated in a cheesy, breadcrumb mixture and then air fried until crispy and delicious! Serve this yummy appetizer with marinara sauce or alfredo sauce and enjoy!
These Stuffed Artichoke Hearts take all the work out of actually stuffing an artichoke. Canned artichoke hearts are arranged in a dish and topped with a “stuffing” of breadcrumbs, parmesan cheese, and garlic.
This Kale Caesar Salad is topped with crispy homemade croutons and parmesan cheese. Massaging the creamy garlic dressing into the kale makes it extra tender and delicious.
This Arugula Salad recipe with red wine vinaigrette is my go-to green salad. The arugula has a peppery bite to it which pairs wonderfully with the acid in the vinaigrette. It’s the perfect salad for pairing with rich dishes.
This Zucchini Pasta Salad recipe may be the best I've tried to date! Packed with sauteed zucchini, loads of parmesan cheese, fresh dill and crunchy walnuts.
This fresh and tangy Peach Caprese Salad features sweet peaches, creamy burrata cheese, and juicy tomatoes. A perfect blend of summery flavors, this simple yet delicious salad is the ideal late summer side dish!
This Fennel and Chickpea Salad is tossed in a light citrus vinaigrette & topped with parmesan. It’s the perfect make-ahead salad for potlucks or lunches.
This Tomato Cucumber Salad features fresh cucumbers, juicy tomatoes, and crisp red onion. Dressed in a tangy homemade red wine vinaigrette, every bite is bursting with refreshing Mediterranean flavors!
This delicious Italian Radicchio Salad is dressed in a creamy lemon-vinaigrette and tossed with buttery calvestrano olives, tasty breadcrumbs and nutty parmesan cheese. And, a special tip ensures that your radicchio won't be bitter!
This Farro Salad with Basil & Lemon Tahini Dressing is a delicious salad that can be made ahead of time, making it perfect for busy workday lunches or potlucks.
This Pesto Couscous Recipe combines fluffy and chewy Israeli couscous with basil pesto to give you an easy yet sophisticated side dish or light main course. You’ll love its addictive Italian flavors!
These Italian White Beans are cooked low and slow with a bit of sage and garlic, resulting in plump, yet firm beans that are delicious dressed with a bit of olive oil or served on top of crostini.
You can serve Sauteed Zucchini and Squash with practically anything! It’s a simple side dish that showcases sliced and seared summer squash and savory Italian flavors.
Add a healthy boost of nutrients to your dinner with this easy Sauteed Spinach. Baby spinach is added to a skillet along with garlic and olive oil, then sauteed gently to create a simple side dish that pairs with any meal!
These tasty Italian soups can be eaten as a starter, or pair them with some garlic bread or foccacia and a salad (from the list above) for a full meal.
This Italian Wedding Soup marries delicious Italian flavors together in one pot! Made with homemade meatballs, vegetables, kale, and pasta, this classic soup is easy to make in less than an hour on the stove top.
Instant Pot Minestrone Soup cooks in just 5 minutes! Loaded with veggies, beans, and delicious pasta, then topped with lots of nutty parmesan cheese and fresh parsley. Serve it with crostini for dipping into that delicious broth.
Tortellini en Brodo is an incredibly simple yet super satisfying appetizer made by simmering cheese-filled tortellini in rich chicken broth. The recipe puts a semi-homemade spin on a traditional Italian soup.
Instant Pot Zuppa Toscana (Olive Garden Copycat) tastes just like the original, but it’s made super quick and easy with the help of your electric pressure cooker. Hearty, creamy & delicious, it will quickly become your favorite instant pot soup recipe.
This Tomato Bisque Soup is the richest, creamiest tomato soup you've ever tried, with a splash of fresh orange juice for a bit of extra tang! Inspired by Elephant's Deli in Portland, Oregon.
Potato Gnocchi is fun & easy to make at home! This easy gnocchi recipe is made with just 4-ingredients! It's so pillow-y and delicious, you won't go back to store-bought gnocchi. Toss it with Sunday gravy, pesto, or browned butter & sage.
Cheesy Baked Pumpkin Gnocchi with Kale. Made with gruyere, mozzarella and parmesan, this dish is a cheese lovers dream. And the addition of seasonal pumpkin & kale makes it perfect for the Fall.
This Blue Cheese Gnocchi with Frizzled Prosciutto is pure decadence. A rich blue cheese sauce coats the gnocchi which is tossed with a bit of fresh spinach and topped with some crispy prosciutto.
Learn how to make sweet potato gnocchi with this easy recipe. You only need 5-ingredients to make them! Dressed up with a browned butter sage sauce that’s packed with flavor.
Creamy Sun Dried Tomato Pasta – a super easy pasta dish with the most delicious, creamy sun-dried tomato sauce loaded with mozzarella & parmesan cheese. This vegetarian dinner will be on your dinner table in 20 minutes!
This show-stopping Lasagna with Bechamel Sauce is layered with a slow-simmered meat sauce and homemade bechamel sauce. It’s a creamy, close-to-authentic Italian lasagna you’ll never forget!
This 3-cheese stuffed manicotti recipe is made extra easy by using no boil lasagna noodles instead of pasta tubes. That means no need for a piping bag to fill them, and they come together so quickly. They’ll be ready to bake in just 10 minutes!
You won’t believe how easy it is to make this indulgent and delicious Creamy Tomato Tortellini (with Burrata Cheese)! A marinara and garlicky cream sauce are tossed with cheese tortellini in one pan and topped with burrata. It’s the ultimate comfort food!
This Pasta Alla Vodka recipe will be a definite keeper. Pasta is tossed in a tomato vodka sauce that’s deliciously creamy and kicked up with a sprinkling of red pepper flakes.
Shrimp Fra Diavolo features sautéed shrimp tossed in a spicy tomato sauce spiked with white wine. It's a quick & easy delicious pasta recipe perfect for the weeknight dinner table.
This Authentic Italian Sunday Gravy is what I grew up eating every week. Nana’s tomato meat sauce holds a fond place in my heart, and her recipe lives on to this day in my recipe box. It’s my most requested recipe and today I’m sharing it with you.
This Ground Lamb Pasta with feta, cherry tomatoes & calabrian chiles is the tastiest way to recreate the baked feta TikTok craze that's been sweeping the internet. It's creamy, tangy and so super delicious!
Garlic and Oil Pasta (or Spaghetti Aglio e Olio) is a traditional Italian recipe that comes together in under 20 minutes. It’s made with a short list of flavorful ingredients, ensuring that it’s always simple, quick, and tasty.
This Spaghetti alla Nerano recipe is a rich and creamy pasta made with fried zucchini and parmesan cheese. It’s a restaurant-worthy dish with gourmet flavors, but comes together in minutes!
Instant Pot Spaghetti is an easy and delicious weeknight meal the whole family will love! Made with simple ingredients, this comfortingly classic spaghetti recipe is ready in 30 minutes!
Sun Dried Tomato Pesto (Pesto Rosso) is delicious tossed with pasta or gnocchi, spread on crostini, or dolloped on chicken, steak or pork. Made with just a handful of simple ingredients in 5 minutes!
This Broccoli Walnut Pesto is a healthy-ish way to indulge in a big bowl of pasta. This homemade broccoli pesto with fresh basil, parmesan cheese, garlic, olive oil and lemon is rich, creamy and delicious. Swirl it together with your favorite pasta and top it with some extra parmesan and walnuts for a delicious nutty flavor & crunch.
This Slow Cooker Bolognese Sauce would make my Nana Lamancuso proud. It’s silky and luscious with super tender meat and so much flavor. Crockpot bolognese is where it’s at!
This Roasted Fennel Pasta recipe features fresh linguini tossed in a light lemon sauce with roasted fennel. It's topped with dollop of ricotta cheese for extra richness.
This White Bolognese Sauce recipe combines beef & Italian sausage in this silky, rich & delicately spiced sauce that's perfect for topping a bowl of pasta!
This Butter Roasted Tomato Sauce comes together easily, with no chopping or constant stove monitoring. Just pop it in the oven and let the roasting process intensify the flavor of canned tomatoes.
This Pasta with Peas and Bacon comes together in just 20 minutes! It's a delicious (and budget friendly) dinner that's perfect for any night of the week.
This creamy lobster ravioli sauce recipe takes less than 30 minutes to make and will bring any packaged or homemade lobster ravioli to life with its fresh flavor and creamy rich texture.
Israeli couscous with tomatoes is an amazing side dish full of flavor. Toasted pearl couscous is tossed with a burst tomato sauce and finished with a squeeze of lime for a delightful tang. Yum!
This quick and easy Creamy Spicy Pasta recipe tosses your favorite pasta in a rich and smoky Cajun-inspired cream sauce. It comes together in less than 30 minutes, making it easy to whip up a batch whenever you’re craving a comforting pasta dinner with a kick!
This always rich and warming Butternut Squash Risotto is the perfect meal for fall. Roasted squash, creamy and tender rice, and fresh sage come together to form dreamy and heavenly flavors in every bite.
Creamy Chicken Risotto is a crowd-pleasing meal full of cozy and comforting flavors. It’s topped with crispy pan-fried chicken and elevated with lemon and mascarpone cheese. Perfect for weeknights and dinner parties!
This creamy risotto caprese features all the flavors of your favorite caprese salad. Fresh tomatoes, basil and melty mozzarella cheese combine with the creamy risotto. Finished off with a balsamic glaze drizzle.
Indulge in this luxurious Lemon Risotto with Mascarpone. Rich, creamy, and tangy – Its bright flavor makes a perfect vegetarian entrée or a delicious side dish.
This Pumpkin Risotto with Goat Cheese and Cranberries is a perfect fall comfort food. It’s rich and creamy and perfect for an elegant weeknight meal. Or try serving this to your vegetarian guests at Thanksgiving.
This 30 Minute Easy Pork Piccata makes a quick and easy weeknight dinner, but it’s also elegant enough for a dinner party at home. The lemon, garlic, butter sauce will have you licking your plate every time!
30 Minute Easy Chicken Marsala is perfect for a quick weeknight dinner, but it’s also elegant enough to serve at a dinner party. The Marsala wine, bacon, butter sauce will have you licking your plate!
This 30-Minute Easy Chicken Piccata makes a quick and easy weeknight dinner, but it’s also elegant enough for a dinner party at home. The lemon, garlic, butter sauce will have you licking your plate!
This Cioppino (Italian Seafood Stew) recipe is made with freshly cooked seafood in a bright and aromatic tomato-wine base. It’s easy to prepare ahead of time and can be ready to eat in just 1 hour.
Mushroom Parmesan with Garlicky Breadcrumbs is a must-try for Meatless Monday. Portobello mushrooms are stuffed with marinara and mozzarella cheese before being roasted in the oven with grape tomatoes. Top each mushroom with a scoop of garlicky breadcrumbs for an exceptional crunch!
This French Bread Pizza recipe has layers of flavor-packed toppings baked onto soft French bread. Topped with 3-cheeses, pepperoni & fresh herbs. It's an easy-to-love dinner, game day snack, or savory appetizer.
This one pan Chicken Artichoke Orzo takes 30 minutes to cook in one skillet and never skimps on flavor. You’ll love the layers of pan-seared chicken breasts, orzo pasta, spinach, and artichokes in every bite!
Air Fryer Eggplant Parmesan is the vegetarian version of a classic Italian dish. Crispy breaded eggplant is quickly cooked in the air fryer before being topped with marinara sauce and mozzarella. It’s crispy, cheesy, and delicious over pasta or rice!
These Vegetarian Zucchini Lasagna Rolls are low-carb and gluten-free yet still sinfully delicious with loads of melty cheese and plenty of fresh herbs. Made easy using store-bought tomato sauce.
Mussels in marinara sauce is a quick & easy seafood recipe to make at home. Serve them with crusty bread as an appetizer, or over pasta as an entree. Spice them up with red pepper flakes to make Mussels Fra Diavolo.
This Strawberry Ricotta Cake is the most delicious Italian-inspired dessert. The rich ricotta provides the cake with perfect moisture and density and the strawberries make the flavor pop. It’s almost like a combination between a cake and a cheesecake.
Try one of these Italian cocktails to start off or finish your meal.
This Espresso Martini is a delicious pre- or post-dinner pick me up cocktail. An easy cocktail recipe, made with just 4-ingredients and shaken until deliciously frothy.
Learn how to make the perfect Aperol Spritz cocktail with just three ingredients – Prosecco, aperol and soda water. This low-alcohol cocktaill (or aperitivo) is perfect for happy hour. Plus, it's low in calories too!
This Italian Margarita recipe is easy to make with just four ingredients! Orange juice, tequila, amaretto and lime juice combine in this delicious cocktail recipe.
Many of these Italian foods can be made ahead of time and stored in the refrigerator for a few days or even in the freezer. Simply check the individual recipes for full storing instructions and details on how to make ahead.
Did you Make Any of These Italian Recipes?
Please leave a comment and rating below, if you loved this round up of Italian foods. Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #platingsandpairings and tagging me @platingsandpairings.
Wondering what the best Italian foods are? From pasta, to pizza, risotto, and more! Here are 85+ of the BEST Italian recipes to try at home! Try this Creamy Sun Dried Tomato Pasta – a super easy pasta dish with the most delicious, creamy sun-dried tomato sauce loaded with mozzarella & parmesan cheese. This easy dinner will be on your dinner table in 20 minutes!
Kosher salt and freshly ground black pepper(to taste)
Instructions
In a large pot of boiling salted water, cook pasta according to package instructions; drain well, reserving 1 cup pasta cooking liquid.
Meanwhile, melt the butter in a large skillet over medium heat. Add garlic and cook until fragrant, about 1-2 minutes. Whisk in flour until lightly browned, about 1 minute. Gradually whisk in white wine (or chicken broth) and cook, whisking constantly, until incorporated, about 1 minute.
Stir in heavy cream, sun dried tomatoes, mozzarella, parmesan, oregano and red pepper flakes until slightly thickened, about 1 minute.
Stir in the basil and season with salt and pepper, to taste.
Toss the pasta with the sauce adding cooking liquid as needed to thin out the sauce. Serve.